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This Innis & Gunn Red Stout has been brewed using rye crystal malt to give it its deep mahogany colour.
Just released Bourbon Stout (referred to as Bourbon Aged Stout in the US). The Whitbread Golding hops complement the sweet biscuity malt with a soft hop bitterness. We then matured this new brew for days over Bourbon-infused oak which gives it its mellow vanilla flavour and a nice warming Bourbon kick.