Stoup Sour Pop Mixed Berries
Sour Ale · 4.9% ABV · ~160 calories
Stoup Brewing · Seattle, WA
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Beer Description
A rotating fruited sour series will showcase a variety of fruits in a tart and refreshing beer. We use Lachancea yeast, an exciting yeast that both produces lactic acid and ferments maltose, alongside our house ale yeast. This version is a berry blend with raspberry and Key Lime!
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