Mexitaly Belgian Hibiscus Tripel beer

Mexitaly Belgian Hibiscus Tripel

Tripel · 10.0% ABV · ~280 calories


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Beer Description

Our Belgian-style Tripel is characterized by a complex yet mild spicy character with Trappist Yeast-generated fruity banana, pineapple and tropical fruit esters being present; however clovelike phenolic flavor (like in a Hefeweizen) is absent. This is a very pale/light-colored ale which finishes lightly sweet, has a medium body and an equalizing hop/malt balance. Belgian candi sugar is used to lighten the perception of body, although alcohol strength and flavor are quite evident in this beer. Very low hop flavor, dense head retention and slight chill or yeast haze are also typical.

This version was served via cask and treated with honey and hibiscus.

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