Shut Up Meg is our dry-hopped Farmhouse IPA. This Belgian-style
ale is brewed with rye and a touch of winter wheat, hopped with
Citra, Amarillo & Simcoe hops, and fermented with Belgian Saison
yeast. The aroma is dank, juicy American hops and spicy rye.
The palate follows suit, with notes of peach, white grape,
Asian pear, black pepper, and an almost savory herbaceous quality.
The finish is bone dry with impressions of fresh parsley, coconut