Radicle Effect- In Rye We Crust
American Pale Ale · 6.8% ABV · ~160 calories
Radicle Effect Brewerks · Rock Island, IL
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Beer Description
In Rye We Crust is a rye pale ale brewed with locally harvested honey then dry hopped with Galaxy Hops and finally finished off with oranges. This awesome brew was brought together with the help of some of our friends at Crust stone oven pizza…SALUTI!!!!
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