Green Flash Cellar 3 Natura Morta with Plum
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Saison · 5.5% ABV
Beginning as a Belgian-style Saison fermented in foudres with Brettanomyces, it is then aged in red wine barrels with Italian plum puree for six months.
Elegant and flavorful, it renders notes of tart plum, rosewater and almond, balanced by barrel-drawn tannins and a refined dry finish.
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24.0 miles away
Menu Updated: 08/15/2018
48.9 miles away
Menu Updated: 08/18/2018
72.3 miles away
Menu Updated: 08/17/2018