A true session IPA with medium hop flavor and moderate bitterness, well-balanced with a pleasant malt flavor. English ale leaves a somewhat bready or biscuity malt character and a crisp, dry finish.
Mexican Style Lager brewed with barley, corn, and rye then conditioned on lime and a dash of sea salt to create an incredibly refreshing and vibrant lager made for Fiestas
Our classic West Coast India Pale Ale action packed with Citra, Cascade, Chinook, and Simcoe for dank aromas of pine, stone fruit, and citrus with a crisp, bitter finish
Ambrosia Salad inspired Fruited Berliner Weisse with pineapple, tangerine, coconut, marshmallow, and lactose. This kettle sour was brewed with wheat, oats, barley, and lactose...
Brewed with barley, oats, and wheat then conditioned on pineapple puree, vanilla, maraschino cherries, graham crackers, and lactose to create a tart gooey slice of upside down cake you can sip on
Fruited Berliner Weisse with Strawberry, Plum, Brown Sugar, Cinnamon, Vanilla, Salt, and Lactose.
This sour was brewed with wheat, oats, barley, and lactose...