Bell Ringer...the beer that tasted bad, but now doesn't. Brewed in a brew kettle, cooled in the cooler, and fermented in a fermenter, this is really-real beer. For drinking.
Remember when you were in the 2nd grade and you'd search for worms under the rocks by the school library downspout? And then you'd pick them up and chase girls around the schoolyard to make them s...