Brewed from a centuries-old family recipe and conditioned to full maturity in vaulted stone cellars under Wallerstein castle. Golden hued, fresh, full of character, and eminently drinkable
Light aroma of honey, bread crust and herbal hops. Nice flavor, especially for a lager. Notes of lemon, yeast, pale malt sweetness and herbal hops. Dry aftertaste with a mild bitterness...
A dark doppelbock brewed only for the winter season. A high original gravity and a cuvée of dark malts promise an unforgettable brew. Rich in flavor, malty, dark, balanced by German hops.
This all-natural, unfiltered, hazy, amber-hued Bavarian lager is bright and malty, with a refreshing light citrus note and hint of apricot on the finish.