An Aussie Pale Ale. A blend of English and Australian malts. Then we added three varieties of local hops to make it fun, fruity and even a little bitter.
A modern take on a classic English style Best Bitter featuring Topaz, Galaxy and Stella new varietal hops from Australia. Solid malt backing with a long bitter finish.
English Farmhouse style. Tart, cloudy, complex. No mucking about with chemicals or artificial sweeteners. Actually tastes like apples rather than an RTD.