Ooh baby! Lil’ Shimmy ’s lickin’ his own his lips and laying’ the track while a charge of mango, pineapple and vanilla beans lock the flow! Dare we say it’s a verifiable sherbet juice box. Base is still pale ale, DDH of Mosaic, Citra and Belma hops. The e
All in together now. Shoot, bloaw! The boom bap’s back so let’s begin, then. Lil’ Shimmy’s big bro, brah…This is salad days IPA with some new hoppy paw prints, Idaho 7 and Simcoe. Different flavors of the same ruthless wow raw juice. Dank En Garde, underl
The wave just burst, we got a new IPA stomping the grounds pounding a hoppy footprint. Splash of milk sugar makes this guzzler slick and chewy in the jugular. DDH of Lemondrop, Citra and Galaxy wrapped up in soft golden arms. Notes of ripe honeydew, mango
Here we go! Here we go! Here we go! One for the East siders, West Coast style. We pour it pale and tasty for the freaks, nerds, romantics & NJ mooches to get in their guts! Hoppy beers are in our marrow, the kind of faith that doesn’t go away.
Dank herbal, piney and grapefruit aroma from a late hit of Riwaka pulling on the heart strings of it's Saaz lineage. Round, full and creamy on the palate with a nice citrus melange tinge bolstered by some underlying lime pith from the Motueka and finished
We on a swarm. This swirling ensemble slams through American pale grain, English pale grain, oats, dark wheat and barley flakes. Expanding with hoppy glands, by virtue of Vic Secret, Citra & Hüll Melon hops. We rolled it all up, dipped it in “the spice fr
Swirl. Sip. Enjoy. Repeat. The approach of the Nosh series is to feature or pair some house favorite hops and build a grain bill of supporting notes. With these two bright hops we built a smooth body with soft German pilsner, some English pale ale for sub
Golden belly of rich, smooth old-world heirloom Pilsners and flaked wheats fermented with fruit forward VT ale yeast and DH plentifully.Smells like sticky pineapple rings, blueberry dum dums, peaches. Tastes like fresh pineapple rind tea, wild blueberries
Twin Elephant Brewing Company’s vision is to offer an extremely fresh variety of high quality, handcrafted ales and lagers brewed mindfully with locally sourced ingredients when available. Our portfolio of beers are not restricted in style or flavor but will have a decided focus on all the classic styles that we have enjoyed drinking for a decade and a half. Our vision is for our patrons to enjoy these unique local beers in a relaxing and enjoyable atmosphere that augments their tasting experience and to share their thoughts with each other as well as us so we can continually improve.
Twin Elephant Brewing Company is founded by three partners with the dream of turning their passion for brewing craft beers into an exciting shared adventure with the local community. Scott McLuskey & Tim Besecker have been homebrewing together for over 10 years starting, like most folks do, in the garage and for the last 5 years Cindy DeRama has joined the crew with a proclivity for recipe formulation using unique ingredients. Throughout the years we have honed our craft, learning and practicing the artistry and science of brewing. All three of us have entrepreneurial experience through both education and acting as key cogs in several small businesses throughout the years.