Vintage 50 Restaurant & Brew Lounge
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All beers · Vintage 50 Restaurant & Brew Lounge
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Vintage 50 Punkinator
5.2% ABV
Our Harvest ale, brewed with over 100 pounds of locally grown, heirloom varietal Cinderella pumpkins. The pumpkins are roasted then pureed and added to the mash for sugar contribution and color... -
Vintage 50 50 Cat IPA
7.0% ABV
An American style India Pale Ale. This medium bodied, light copper hued brew has an aggressive hop character and flavour from the use of American hops in dry hopping... -
Vintage 50 Big Legged Porter
7.2% ABV
Brewed with Maris Otter, caramel, and chocolate malts, Willamette hops, and amped up with arabica bean coffee!! Robust goodness!! -
Vintage 50 Bitter #4
5.2% ABV
Like many things in life, this beer starts off sweet and finishes bitter... -
Vintage 50 Brevity Belgian Wit
5.2% ABV
This traditional "white" beer is brewed with white wheat and pilsner malt, gently hopped with Hallertaus, and then infused with orange peel and whole coriander to add a subtle citrus note... -
Vintage 50 Catoctin Kolsch
4.6% ABV
German style golden ale that orginates in the Cologne region. This style of the beer is brewed with around 12% wheat malt, the rest of the grist being German Pilsner malt... -
Vintage 50 Oktoberfest
Oktoberfest · 6.3% ABV
This traditional Oktoberfest lager is brewed with all imported German Vienna Malt and lightly hopped with German Hallertau hops. A malty, full bodied lager that is smooth and satisfying. -
Vintage 50 Rye of the Tiger
7.8% ABV
This Double Rye-PA gets its lovely red hue from the blend of rye and caramel malts... -
Vintage 50 Shiny Happy Pilsner
7.9% ABV
An extra strong pilsner, but retaining it’s light color and crisp lager character. Generously hopped with Czech Saaz hops, balancing the copius amount of German pilsner malt... -
Vintage 50 White Fang Lager
6.2% ABV
This all-American original style beer has been known for over a hundred and fifty years as the "Steam Beer"...
About the brewery
Kristi Mathews Griner is the new brewer for Vintage 50 in Leesburg, Virginia and is taking over operations for their 10 barrel brew house. She anticipates both creating new brews and maintaining some old favorites.