Shacksbury Farmhouse Cider
Shoreham, VT
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All beers · Shacksbury Farmhouse Cider
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Shacksbury Semi-Dry
Cider · 6.5% ABV
Robust and fruity. Apples grown by Sunrise Orchards in Cornwall, Vermont and Dragon Orchards in Herefordshire, England. -
Shacksbury Basque
Cider · 6.2% ABV
Still, extra dry, unfiltered cider from apples grown in the Basque Country of Spain. Crafted in collaboration with Ainara Otaño. -
Shacksbury Classic
Cider · 6.0% ABV
Refreshing and balanced with ripe apple flavors and a savory finish. -
Shacksbury Farmhouse
Cider · 6.5% ABV
•The Prosecco of ciders - sparkling, light bodied, lightly barrel aged •Apple varieties - Jonagold, Spartan and a small amount of English bittersweet apples -
Shacksbury Dry Rose
Dry Cider · 6.0% ABV
A fun-loving but refined cider that is as delicious as it is beautiful. -
Shacksbury The Vermonter
Cider · 6.0% ABV
The Vermonter is a dry, gin botanical cider made by slowly fermenting apples and adding juniper berries... -
Shacksbury Lost and Found
Cider · 6.3% ABV
Made with lost apples. Very dry, with notes of apple cellar, caramel and minerals. -
Shacksbury + Other Half Dry Hopped Arlo
Dry Cider · 6.2% ABV
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Shacksbury Pet Nat
Cider · 6.7% ABV
Extra dry, hints of red berries and pear, soft tannins, extremely drinkable fermented using a traditional method called Pétillant Naturel or Méthode Ancestral... -
Shacksbury Rose
Cider · 6.0% ABV
Meet Rosé, crafted in partnership with our friends at Sunday In Brooklyn. Rosé features 100% local fresh pressed apples from @sunrise_orchards in Cornwall, Vermont... -
Shacksbury Ticonderoga
Cider · 6.9% ABV
With this cider, we give a nod to New England's fraught love of Madeira. In 1777 British soldiers captured Fort Ticonderoga, just across the lake from us. -
Shacksbury Whistlepig Lo Ball
Dry Cider · 4.8% ABV
Aged in WhistlePig Vermont white oak barrels. Fresh apple flavor complimented by the dry, spicy character you would expect from rye barrels. -
Threes + Shacksbury Mixed Metaphor
Saison · 5.5% ABV
Apple Crust, Crushable, Refreshing, Gaia. Blended Saison with Vermont Apples. -
Hudson Valley + Shacksbury Coterie
Wood-aged Cider · 9.0% ABV
A blend of wild fermented Vermont apple cider, selected and pressed by our friends at Shacksbury Cider, and skin-contact Seyval Blanc wine... -
Hudson Valley + Shacksbury Coterie 2021: Merlot
Wood-aged Cider · 9.0% ABV
Produced in collaboration with Shacksbury Cider, Coterie is a blend of wild fermented Cider and native yeast fermented Merlot wine, aged in oak for eight months. -
Shacksbury + ANXO Collaboration #5
Cider · 6.2% ABV
Dry, earthy, and tart, this cider is complex yet refreshing -
Shacksbury Apple Hill
Cider · 6.5% ABV
Single-site, wild apple cider. Native yeast fermentation and filtered. -
Shacksbury Arlo
Cider · 6.0% ABV
Aromatic, grapefruit, lightly sparkling, and dry. This cider is a blend of apples from Sunrise Orchards in Vermont and Basque bittersweet apples... -
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Shacksbury Citrus Spritz
Cider · 3.8% ABV
Dry light and refreshing with a vibrant nose of citrus and flowers. Made for warm weather and porch drinking. -
Shacksbury Dabinett
Cider
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Shacksbury Deer Snacks
Cider · 6.2% ABV
Meet Deer Snacks, a new canned wild apple limited release, and the first in our "Artist Series." Unfiltered and unapologetic. -
Shacksbury Deer Snacks II
Cider · 6.9% ABV
Wild Apples are harvested, to make this beauty. Unfiltered, nothing added, nothing taken away. -
Shacksbury Deer Snacks III
Dry Cider · 6.0% ABV
A bone dry cider fermented with wild yeast and featuring wild Vermont apples -
Shacksbury Deer Snacks IV
Cider · 6.9% ABV
The fourth installment of our wild foraged apple cider series. The limited-edition cider has returned for its fourth vintage and it's better than ever. Bone dry, funky, earthy, tart, and vibrant... -
Shacksbury Divided Sky
Cider · 6.2% ABV
Collaboration with Pinthouse Pizza that is bone dry, refreshing and hopped with Loral and Mosaic -
Shacksbury Dorset
Cider · 6.2% ABV
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Shacksbury Dry
Cider · 6.5% ABV
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Shacksbury Dry Hopped Arlo
Cider · 6.0% ABV
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Shacksbury Easy Wine
Cider · 5.8% ABV
This is easy wine pink. It's a rosé with mellow bubbles and half the alcohol of other wines. -
Shacksbury Extra Dry
Cider · 6.5% ABV
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Shacksbury Ginger Spritz
Cider · 3.8% ABV
Session cider made from Sunrise Orchards (Cornwall VT) apples. -
Shacksbury Hereford
Cider · 6.9% ABV
Hailing from the mecca of cider apples, the Herefordshire region of England, this cider was crafted by Simon and Hannah Day with apples grown by Ann and Norman Stanier... -
Shacksbury Huertas X
Cider · 6.7% ABV
A wonderful hard cider combining both American & Spanish apples! -
Shacksbury In Bloom
Dry Cider · 5.0% ABV
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Shacksbury La Luna
Cider · 9.5% ABV
An electric alchemy of dry Basque cider from Spain blended with local Vermont La Crescent grapes... -
Shacksbury Light
Cider · 4.2% ABV
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Shacksbury Lo Ball - Big Slugger Edition
Fruit Cider · 4.8% ABV
Whisky-flavored highball cider. Same Lo-Ball taste - Bigger Bat. -
Shacksbury Lo-Fi Edition Pet Nat Rose
Cider · 6.2% ABV
Aged on Cab Franc grape skins from Lo-Fi wines in Los Alamos, CA. Cooler than a vintage Marantz -
Shacksbury Lover Boi
Cider · 6.5% ABV
Need a lover that won't drive you crazy? Lover Boi is a great companion for the beach or the bar... -
Shacksbury Millrace
Cider · 6.7% ABV
A blend of lost apples foraged from two orchards in Danby, Vermont. Native yeast fermentation with a secondary malolactic fermentation... -
Shacksbury Mixed Twelve
Variety Pack · 5.5% ABV
Hard cider variety pack containing Rose Cider, The Vermonter, and Dry Cider. -
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Shacksbury + Modern Times Ping Pong Dry-Hopped
Cider · 6.0% ABV
A hopped cider made in collaboration with Modern Times Beer in California. Citra and Amarillo hops. Wild yeast fermented and naturally carbonated via method ancestral... -
Shacksbury + Modern Times Shaksbury Doubles
Cider · 6.5% ABV
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