Distro Flow is a hazelnut porter concocted and brewed by EMBC's sales team. This American style porter is medium bodied with delicious toasty, toffee, and hazelnut notes...
Our flagship NEIPA. Elephant-sized additions of Citra and Mosaic hops give this easy-sipping hop nectar notes of candied passion fruit and citrus rind to pair with a soft biscuity mouthfeel.
We added coconut at a rate of 10 pounds per barrel to our Pineapple Shock Tart and now we find ourselves beach side with bright pineapple notes and tropical coconut vibes.
You’ll be ready to deck the halls after one sip of this West Coast IPA. Brewed with Simcoe and Mosaic, plus spruce tips, this holiday favorite is woodsy with notes of fresh pine. Pairs well with snow ball fights.
Great Lakes Ethiopian roast lends coffee notes to the aroma and taste of this lightly hued beer. Full bodied with cocoa nibs gives the impression of sweet, white mocha.
313 Harvest IPA is a FRESH twist on your favorite Michigan IPA. We picked copper hops directly from MI Local hops in Traverse City to brew up this wet-hop seasonal variant...
Our oatmeal stout gets lovely additions of dark chocolate from Bon Bon Bon in Hamtramck, as well as cocoa nibs, to feature fruity and earthy cocoa flavors
A Gose fermented with cranberries and finished with sweet lime juice, a little salt, and Cara Cara orange juice to mimic the classic Cosmo cocktail. It is a little sweet, a little tart, and slightly salty. Practically a cocktail in a can
This stout features coconut brownie aromas and as it warms, dark cocoa macaroon notes follow in taste, complete with flavors of tootsie roll, raspberry cordial, and spiked ganache.
This installment of our single hop NEIPA series features Azacca. Notes of ripe tangerine, pineapple, and lemon slices topped with tajin greet the palate and lead to a soft finish.
This single-hop NEIPA features Mosaic, one of our favorite hops. Notes of wet pine needles, ripe grapefruit, and blueberry cotton candy balance out the palette for an easy-drinking New England IPA.