Wheat Ale
Wheat Ale · 5.3% ABV
5.5% ABV
Double IPA
Black IPA · 7.51% ABV
9.35% ABV
12.0% ABV
5.78% ABV
5.41% ABV
5.04% ABV
5.41% ABV
5.7% ABV
6.83% ABV
Double IPA · 6.56% ABV
Wheat Ale · 4.67% ABV
IPA · 5.5% ABV
Barleywine · 12.0% ABV
10.3% ABV
10.0% ABV
Double IPA · 9.61% ABV
Stout · 4.62% ABV
7.76% ABV
12.0% ABV
Imperial Stout · 11.2% ABV
6.56% ABV
11.0% ABV
5.62% ABV
Double IPA · 8.72% ABV
Double IPA · 8.24% ABV
California Common · 6.04% ABV
9.82% ABV
Wheat Ale · 5.3% ABV
American Pale Ale · 4.83% ABV
Imperial Stout · 11.2% ABV
Double IPA · 9.03% ABV
6.8% ABV
Doppelbock · 6.67% ABV
Doppelbock · 6.67% ABV
At Rock Bottom, our job is to make the beer that you love to drink. Our brewers select only the finest hops in Washington’s Yakima Valley to ensure high quality and consistency. We use only the highest quality domestic and imported malted barley in our beer. We use only our own proprietary yeast, securely stored at labs around the country.