Portland, ME
Cider · 6.5% ABV
Cider · 6.5% ABV
Cider · 6.5% ABV
Cider · 6.8% ABV
Cider · 5.5% ABV
Kombucha · 1.5% ABV
Cider · 6.5% ABV
Cider · 6.8% ABV
Cider · 6.5% ABV
Kombucha
Cider · 6.5% ABV
Kombucha · 1.5% ABV
Cider · 4.5% ABV
Cider · 6.8% ABV
6.8% ABV
Cider · 6.8% ABV
Cider · 5.5% ABV
Kombucha · 1.5% ABV
Kombucha · 1.5% ABV
Cider · 6.5% ABV
Kombucha · 1.5% ABV
Kombucha · 1.5% ABV
Kombucha · 1.5% ABV
Kombucha · 1.5% ABV
Non-Alcoholic · 0.0% ABV
Dry Cider · 6.5% ABV
Non-Alcoholic · 0.0% ABV
Kombucha · 1.5% ABV
Conceptually the Urban FarmFermentory would be a fermentation center for food and beverage (cider, and wine) fermentation, and a micro apiary for honey production. As the facility took shape, his focus evolved to include a micro farm (growing herbs and flowers so he would have materials to experiment with infusing into the morphing foods at various stages of fermentation).