This Original Hard-Cider has been made on our family-owned farm in Flushing, Michigan for well over a hundred years. Our cider is not only natural, it is truly organic. It always has been. It’s simply a fact of what we do and how we do it. We use no insecticides in the farm orchards. Rather, I do what my grandfather did. I have a large flock of guinea fowl that wander about and eat the bugs.