Fóti Kézműves Sörfőzde

Before we introduce ourselves, let us make a brief historical overview.

Beer has been brewing in Europe since the Middle Ages, which was originally a privilege for monks and was carried out in monasteries. Later, as demand grew, smaller or larger breweries emerged and this led to the erosion of the profession.

Since the 1516 German Purity Act, we have only been able to name beer from the four basic ingredients, which are water, hops, malt and yeast.

This is what makes beer a big part of it.

Since the 1980s, mini breweries have spread throughout Hungary and worldwide.
Thanks to this, and more attention to the creativity of the brewers, high quality and special beers have been created.