Whitstran Brewing Company

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All beers · Whitstran Brewing Company

  • Whitstran 11th Hour

    American Pale Ale · 5.6% ABV

    Our Pale is amber-colored with its malty flavor balanced with robust hoppiness. It’s bittered with Magnum and finished with Goldings.
  • Whitstran D2O Heavy Water

    Stout · 5.6% ABV

    This is a classic dry stout made form chocolate malt and roasted barley with a few oats for creaminess. The result is a “coffee-like” flavor and aroma.
  • Whitstran Friar Lawrence

    Belgian Ale

    The use of Caramel and Honey malts gives the sweetness, Goldings hops provide the balance and Abbey-style yeast introduces a unique spicy character.
  • Whitstran Friar’s Blessing Raspberry

    Lambic - Fruit

    The essence of raspberries sweetens this lambic for a refreshing brew with little hop presence.
  • Whitstran Friar’s Decadence Chocolate

    Imperial Stout

    This is sweet, robust dark ale, with just a hint of chocolate from the the baker’s cocoa added to the boil.
  • Whitstran Friar’s Penance

    Barley Wine

    Fermenting for 9-10 moths allows the complex flavors to blend to produce a unique brew that is available for a limited time each year, after Thanksgiving.
  • Whitstran Friar’s Sahib

    Double IPA

    Highly hopped for the true IPA connoisseur.
  • Whitstran Highlander

    Scottish Ale

    Generous helpings of Caramel and Vienna malts give this ale a rich amber color and smooth flavor. It’s lightly hopped with Yakima Goldings.
  • Whitstran Horse Heaven

    German Hefeweizen · 6.5% ABV

    This traditional Hefeweizen uses what for over half of the malt to combine with Babarian-style yeast in a slightly warmer fermentation process. Vanguard hops are used.
  • Whitstran Over-the-Edge Dry-Hopped

    American Pale Ale · 5.6% ABV

    Our pale is amber-colored with its malty flavor balanced with robust hoppiness. It's bittered with Magnum and finished with Goldings...
  • Whitstran Palouse

    Porter · 5.6% ABV

    The roasted malt flavor results in smoothness and easy drinkability. the result is a full-bodied, malty brew that was first created at the start of the Industrial Revolution.
  • Whitstran Pavlov’s Pilsner

    Pilsner

    WBC’s first lager was originally produced in Bohemia in 1842. We’re conditioning you to enjoy its refreshing, slightly hoppy, taste.
  • Whitstran Steamy Cream

    California Common · 4.4% ABV

    Our lightest ale is made with pilzen malt, flaked oats, and malter wheat. It’s delicately hopped with Goldings and fermented using lager yeast at ale temperature.