Produced with a selection of bitter apples from Pays d’Auge. Unfiltered, unpasteurized.
About the brewery
In order to reach perfect balance in its ciders and calvados, Domaine Dupont uses no less than 13 different varieties of cider apple, all perfectly adapted to the Pays d’Auge terroir. Terroir consists of nutrient poor clay and marl soil, perfect for giving small fruit.