Potter’s Craft Cider
Free Union, VA
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Potter’s Cherry Vanilla Cider
Cider · 6.9% ABV
Made with tart Montmorency cherries, sweet cherries and Madagascar vanilla beans, this cider has subtle cherry and vanilla flavors on the finish that complement the acidity of the cider lovingly.337.2 miles away at Toast, New American Gastropub at The Village · See all places
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Potter’s Grapefruit Hibiscus
Cider · 8.4% ABV
Virginia Apples provide notes of tropical fruits that are complemented by the addition of grapefruit peel. Infusing the cider with hibiscus provides a subtle floral aroma and a beautiful pink hue. -
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Potter’s Farmhouse Saison
Cider · 8.0% ABV
A blend of Jonagold and Empire apples fermented with Belgian Abbey Yeast from RVA Yeast Labs... -
Potter’s Hopped Cider
Cider · 8.5% ABV
Tropical fruit notes from Albemarle Pippin and Gold Rush apples are complemented by the juicy citrus character of whole-leaf Citra and Amarillo hops... -
Potter’s Mosaic Hop Cider
Cider · 8.5% ABV
The Mosaic hops offer a complex aromatic profile of mango, berry, and tropical fruit that pairs perfectly with the tropical notes and bright acidity in the Gold Rush and Albermarle Pippin apples. -
Potter’s Nelson Sauvin
Hopped Cider · 5.5% ABV
Pink Lady cider dry hopped with Nelson Sauvin hops. Aromas of white wine grapes, lime peel, gooseberries, pineapple... -
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Potter’s Potter's Craft Cider
Cider · 7.2% ABV
Potter's Craft Cider is a revival of authentic American farmhouse cider. It is made using nothing but high-quality traditional cider apples, including Virginia Winesap and Albemarle Pippin... -
Potter’s Citra Amarillo
Cider · 8.4% ABV
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Potter’s Cranberry Orange Blossom
Cider · 6.9% ABV
Jonagold apples fermented on cranberries and orange blossom. -
Potter’s Guava Galaxy
Fruit Cider · 6.9% ABV
100% Gold Rush apples fermented with pink guava and then dry hopped with Australian Galaxy hops. -
Potter’s Guava Galaxy Cider
Cider · 6.9% ABV
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Potter’s Imperial Dry
Dry Cider · 8.4% ABV
A full-bodied, truly dry, imperial cider made from a blend of fresh pressed Virginia apples. -
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Potter’s Mangose
Cider · 9.0% ABV
Gose style cider, fermented on mangoes, coriander and Vietnamese Muoi Bien sea salt -
Potter’s Nouveau
Cider · 9.0% ABV
An homage to Beaujolais Nouveau, a French red wine style that emphasizes the freshness of the fruit... -
Potter’s Oak Barrel Reserve
Cider · 9.5% ABV
Patiently aged in oak barrels sourced from a local apple brandy distillery, every batch of this handcrafted cider develops unique character and complexity... -
Potter’s Passion Fruit Mosaic
Cider · 5.5% ABV
Cider infused with passionfruit pulp and dry hopped with Mosaic. Inspired by our friends at Saison and Saison Market in Richmond, VA. -
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Potter’s Ryesap
Cider
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Potter’s Strawberry Ginger
Cider · 5.5% ABV
The flavor and aroma from ripe strawberries balances the tart acidity of an aromatic blend of Virginia apples with the lively spice of fresh ginger... -
Potter’s Strawberry Ginger Cider
Cider · 9.0% ABV
The flavor and aroma from ripe strawberries balances the tart acidity of an aromatic blend of Virginia apples with the lively spice of fresh ginger... -
Potter’s The Haven
Cider · 12.0% ABV
A Belgian Trappist style cider, fermented on dark candi syrup, figs and coriander with a Belgian yeast strain... -
Potter’s Wapatoolie
Cider · 8.5% ABV
This is a new spin on our hop cider, inspired by the Wapatoolie IPA from Commonwealth Brewing. We used their yeast, hops and fermentation schedule to make a cider for the IPA lover... -
Potter’s Watermelon Saison
Cider · 6.9% ABV
A blend of fresh pressed, whole watermelons and Virginia apples, fermented with a fruit forward Belgian saison yeast. The finish is crisp and tart with no residual sugar (0g).