Can you strive for meh? Should you? At the height of midsummer there is genius in a beer that is “like sex in a canoe.” Simple, clean, classic flavors put together in a format that is meant to stop you from being thirsty more than to transcend...
This hazy chestnut colored brew gives off a variety of aromas, including plum & cinnamon, and packs in flavors of caramel, toffee, and dark fruits. We think you will be pleasantly surprised by this great Dubbel style beer.
Clearly, style lines have been crossed. Is it half-IPA, half-stout? Not quite. It’s definitely all IPA, but it’s also the best of both styles, making this love child of a beer simply just a beautiful, pleasure-seeking meld of imperial IPA and mocha indulgence...
A bright export beer, sparkling and fresh at the same time, brewed with noblest raw materials. This high-class product of the Old Bavarian brewing art. A great treat for every beer expert. Ingredients: water, barley malt, hops.
Rodenbach Grand Cru (Alc. 6% Vol.) is a blend of “young” beer (33%) and an older beer (67%) that has matured in oak vats. It is the high percentage of the older ripened-in-oak beer that gives it the complex and intense bouquet
This beer is made in the pumpkin beer tradition, except instead of pumpkins they used yams, and lots of them! A big Belgian-style brown ale of 10% ABV, this one is bringing pumpkin beers (or yam beers) into new territory.