Transmitter Brewing

Cans

• Transmitter B7 Milk Stout

  Milk Stout · 4.1% · Brooklyn

  Brooklyn milk stout with notes of roasted malt and hints of chocolate. Finished with milk sugar for a silky rich creamy mouthfeel.

  16oz 4 Pack Cans $18

• Transmitter BNY2 Sparkling Ale

  Cream Ale · 4.4% · Brooklyn

  Lightly fruity and dry. This Is an effervescent version of a Cream Ale that is refreshing with a uniquely complex flavor and drinkability.

  16oz 4 Pack Cans $18

• Transmitter G1 Golden Ale with Waimea

  Belgian Pale Ale · 5.4% · Brooklyn

  Single hopped with Waimea, and using a Belgian Golden Ale base to explore the flavor and nuance of hops. Notes of pine, and bright citrus flavor. Belgian Abbey yeast and dry-hopped for extra goodness.

  16oz 4 Pack Cans $18

• Transmitter L1 Pilsner

  Pilsner · 5.1% · Brooklyn

  This Bohemian style Pilsner has a clean, rich and complex sense of malt. Saaz hops adds spicy notes to the finish.

  16oz 4 Pack Cans $18

• Transmitter PH1 Dry Hopped Sour

  Sour Ale · 4.9% · Brooklyn

  Tart, refreshing ale that is kettle-soured with lactobacillus. A dry and minerally sour ale with a delicate floral nose and subtle pine and lemon/lime citrus flavor. Fermented with lactobacillus and saccharomyces.

  16oz 4 Pack Cans $18

• Transmitter PH3 Blood Orange Sour

  Sour Ale · 6.7% · Brooklyn

  Tart, refreshing ale that is kettle-soured with lactobacillus and features liberal additions of blood oranges during secondary fermentation. This imparts tangy citrus notes that creating a complex sour ale perfect for any occasion.

  16oz 4 Pack Cans $20

• Transmitter PH8 Mixed Berry Sour

  Sour Ale · 5.4% · Brooklyn

  Tart, refreshing ale that is kettle-soured with lactobacillus and features liberal additions of blueberries and blackberries during secondary fermentation. This imparts ripe, juicy and lush berry notes creating a complex sour ale perfect for any occasion.

  16oz 4 Pack Cans $20

• Transmitter S3 Biere de Miel

  Saison · 5.1% · Brooklyn

  This dry saison is fermented with NYC Greenmarket wildflower honey, giving it a lightly floral essence backed by complimentary dry hopping. Estery, balanced and refreshing.

  16oz 4 Pack Cans $18

• Transmitter W4 Dry-Hopped Gose

  Gose · 5.2% · Brooklyn

  Subtle lime and floral notes from the Motueka hops combine with light citrus flavors imparted by the coriander and deep minerally water profile to make this complex but crushable Gose.

  16oz 4 Pack Cans $18

• Transmitter W8 Wit Beer

  Witbier · 4.8% · Brooklyn

  Made in the style of traditional Belgian wheat beer. Brewed with a generous portion of wheat and spiced with coriander, chamomile and Curaçao bitter orange peel

  16oz 4 Pack Cans $18

Bottles

• Transmitter A2 Abbey Dubbel

  Dubbel · 7.0% · Brooklyn

  Rye Barrel Aged - Brewery made candi sugar adds rich toffee flavors with hints of fig and raisins. Enjoy with game, roast meats, and campfire.

  500ml Bottle $11

• Transmitter A4 Abbey Quad

  Quadrupel · 10.2% · Brooklyn

  Lush Mouthfeel and deep rich flavors of banana, dried plums, raisin and figs with layers of spice and round maltiness. Pair with roasts, wild game, and stew.

  500ml Bottle $13

• Transmitter F4 3x Brett Farmhouse

  Belgian Ale · 6.8% · Brooklyn

  Three strains of brettanomyces are combined in primary fermentation to create a complex web or aromas, with notes of ripe fruit and straw which turn more earthy as the bottle ages. Drink now for a unique fruitiness, or save and enjoy the intense earthines

  750ml Bottle $17

• Transmitter H6 Balaton Cherry Sour

  Barrel Aged · 6.4% · Brooklyn

  Barrel fermented conditioned with tart Balaton cherries. Tart, funky and oaky. Lush burst of fresh cherries.

  500ml Bottle $13

• Transmitter H7 Berry Harvest

  Sour Ale · 6.8% · Brooklyn

  Mixed fermentation sour aged in oak then conditioned with blueberries and blackberries in secondary that adds a layer of fruity complexity to this sour ale.

  500ml Bottle $13

• Transmitter H8 Raspberry Sour Harvest

  American Wild Ale · 6.2% · Brooklyn

  Barrel-aged raspberry sour, limited production. Fermented with mixed microflora and aged on second use raspberries. Aromas of fresh raspberries, bright jammy fruit flavors, crisp, and refreshing,

  500ml Bottle $13

• Transmitter PH7 Nectarine Sour

  Sour Ale · 4.9% · Brooklyn

  Tart, refreshing ale that is kettle-soured with lactobacillus and features liberal additions of local nectarines during secondary fermentation. This imparts juicy stone fruit notes creating a complex sour ale perfect for any occasion.

  500ml Bottle $13

Cider

• Descendant Pom Pomme

  Cider · 6.5% · Queens, NY

  "Pom Pomme" is a delicious blend of apples, a splash of pomegranate juice and a dash of hibiscus flowers.

  12oz Can $8

• Descendant Succession

  Cider · 5.9% · Queens, NY

  Unfiltered - Blend of 6 different apple varieties fermented w/ a blend unfiltered apple juice.

  12oz Can $8

Cans

• Transmitter W6 Apricot Gose

  Gose · 6.5% · Brooklyn

  A tart kettle sour balanced with the fuzzy sweetness of apricots added during secondary fermentation. refreshing and very drinkable. Soured with lactobacillus, fermented with saccharomyces.

  16oz Can $7.35

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