Hops & Grapes

Lux Row Ezra Brooks

Bourbon · Bardstown, KY

Heaven's Door Double Barrel Whiskey

Bourbon · 50.0% · Nashville, TN

A unique blend of three different whiskeys, the double barrel finishing process utilizes hand-toasted, new American oak barrels for a secondary aging.

High West American Prairie

Bourbon · 50.0% · Park City, UT

High West's passion brings us this complex blend of straight bourbons aged from 2 to 13 years in charred white oak barrels, producing an aromatic whiskey. Balanced flavors of candy corn, honey nougat, and sweet corn bread biscuits, with a finish of vanilla and caramel apple.

New Amsterdam Pink Whitney

Vodka · 30.0% · Modesto, CA

The Pink Whitney is New Amsterdam Vodka infused with fresh pink lemonade flavor, creating the perfect balance of sweetness, natural lemon zest, and clean refreshing taste.

Deep Eddy Ruby Red

Vodka · 35.0% · Austin, Texas

Grapefruit Flavored vodka crafted in small batches from real grapefruit.

Southwest Spirit's Nue Vodka

Vodka · 40.0% · Dallas, Tx

Sauza Cristalino Añejo

Tequila · 40.0% · Guadalajara, Mexico

Hornitos Cristalino is an anejo tequila that is gently filtered after aging to remove its color. It is smoother and sweeter than a Plata, making it highly approachable & versatile. Its not what you would expect.

1800 Anejo

Añejo · 40.0% · Jalisco, Mexico

Made from 100% Agave and rested in oak for up to 3 years, this tequila has round finish. The aging gives this spirit aromas and flavors of toasted agave, caramel, ripe fruit, orange rinds with spicy undertones. This is the perfect tequila for sipping

Hendrick's Gin

Gin · 41.4% · Girvan, Scotland

Huge, intense nose with an initial burst of crisp zesty botanicals harmoniously balanced juniper and coriander and a deep, surprisingly floral aroma of violets and rose.

Monte Alban Mezcal

Mezcal · 40.0% · Oaxaca, Mexico

Great complexity, an earthy array of flavors. Double-distilled using a unique process developed by the Aztecs over 500 years ago. Pale straw hue, pungent spice, wood, mineral aromas. A rounded, supple start. Smooth, medium-bodied. Exotically peppery finish.

Old Forester 1870

Bourbon · 45.0% · Louisville, KY

Three expressions of Old Forester batched together to craft a unique offering. Clove notes spice up a medley of citrus fruit and sweet, floral honeysuckle. Baking spices flow into a mix of citrus & shortbread leading to a soft, lingering finish.

Laphroaig Select

Scotch · Port Ellen, Isle of Islay, Scotland

Bulleit 95 Rye Whiskey

Rye Whiskey · Shelbyville, Kentucky

Bulleit Rye Whiskey, it takes the spice quotient almost to the max with a mashbill of 95 percent rye and 5 percent malted barley a 95 percent rye recipe.

FEW Rye

Rye Whiskey · 46.5% · Evanston, IL

A renaissance of rye that transcends mere resurgence. Fermented with a wine yeast from France's Loire Valley. Aged in air-dried oak barrels. Caramel and honey on the nose, with luscious whiskey sweetness on the palate. 2013 Whiskey Advocate Craft Whiskey of the year.

Deep Eddy Lemon

Vodka · 35.0% · Austin, Texas

Column distilled ten times and infused with real lemon juice before bottling. The aroma is reminiscent of fresh squeezed lemonade.

Bumbu Rum

Rum · 35.0% · Barbados

Rich and complex aromas of Madagascar vanilla, soft caramel and toasted oak. Bumbu has notes of cinnamon, roasted nuts and allspice perfectly blended to achieve a mild sweetness and light, smooth finish. A all-natural craft rum aged up to 15 years in small batches.