BBBC's version of an American Cream Ale, this light bodied, easy-drinking and crystal clear ale drinks almost like a lager. Smooth, crisp, light and refreshing, a great choice as a session ale or a summer beer that will quench your thirst without leaving you full and heavy.
Our Fall seasonal in honor of the German Oktoberfest, this Marzen-style lager is brewed using a ton of traditional Munich Malt, noble hops and other ingredients true to the classic style. An orangish-amber from he Munich malt, Southern Rok is smooth drinking with a slightly sweet finish...
What we’ve got here is an imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish.
Wandering Heart Wit
The first of six special brews made especially for each production of the Arkansas Repertory Theatre's 2017-2018 season, this brew is Inspired by the timeless story of "The Heart is a Lonely Hunter...
Hot Rod 50 Wheat Stout
Based on our first recipe--Shamus--this take on an Irish Extra Stout uses wheat as a base malt and leaves out the oats, resulting in a dryer flavor and bready finish. Hot Rod 50 is the nickname for brewery regular and Block on Rock security Czar Sgt...