Our porter blended with Last Dance cold brew coffee. Notes of freshly baked bread, semisweet chocolate, and light roasted malt meld with subtleties of caramel, plum, raisin, and pumpernickel bread. Smooth, refreshing and very drinkable.
Bourbon Barrel Aged Imperial Milk Stout infused with coffee from Raleigh Coffee Company and chocolate from Videri Chocolate Factory in Raleigh. Aged for 12 months in Oak Bourbon Barrels. #DamProject001
French for Peach Pathway, this summer time cider delights with a world of aromas and flavors. A combination of apple, peach and citrus hits immediately. As the orange and tangerine fade slightly the peach seems to strengthen and linger on the palate. A great summertime sipper.