Loaded with pine, resin and grapefruit citrus flavors, this take on a Black IPA has a very restrained roast with hints of bakers chocolate. Dry hopped at 1#/BBL with Cascade, Centennial and Colombus hops.
German brewers were onto something centuries ago when they created rich bock beers for the winter. Our version is spiced with cinnamon, ginger, and orange peel for a deep flavor and malty finish that will warm you on a cold winter night.
As the name suggests, this 11.3% ABV American Imperial Stout is the foundation of everyone’s favorite, Sunday Morning Stout, with a twist (and without the barrel aging)… This brew captures everything you’d expect from a traditional molé – coffee, chocolate, heat and smokiness...
Combines natural lemon flavors with a kiss of carbonation to deliver a nice, smooth "Ahhhh", followed by a satisfying kick. First introduced in Canada in 1996, a mix of vodka, natural flavors, and carbonated water.