Named after the Catskills most harrowing trail, our 7.5% IPA will steer you away from the well-worn path of mundane thinking , and invite you on a thorny pleasure-filled journey of free will & enlightenment.
This black lager is light bodied and smooth with layered roasted malt characteristics and notes of unsweetened cacao nibs, carob and black coffee. Extra quaffable and dry with a pleasing long bitter finish.
First beer brewed by the monks of Chimay in 1862. Topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming the fruity nuances noticed in the fragrance.
Imperial Stout · 12.2% · Grand Rapids, MI
What we’ve got here is an imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Makes your taste buds squeal with delight.
AVAL means Apple in Breton, the traditional language in Bretagne, the region where it comes from, that’s had more than 1000 years experience in making cider and is touted by insiders as the best cider region in the world...
Austin Eastciders Original Dry Cider is a crisp, smooth, dry craft cider made with European bittersweet apples & American dessert apples.
-Flavor: Bittersweet, Winey, Culinary apples, Pear
-Aroma: Tart & Ripe Apples
-Food Pairings: Brisket tacos, Oysters, Soft cheese