Standing 12 ft. tall at the center of the brew deck is our HopBack vessel; here, whole flower hops swirl in hot wort coaxing hop oil into aromas of grapefruit pith and pinesap. This bright hop nose is counterbalanced with malt tones of toffee and caramel.
Six different malt varieties, cacao nibs, dark chocolate, lactose, oats, and vanilla combine to produce a decadent Chocolate Stout. Dispensing via nitrogen yields a lush, velvety texture and rich, smooth finish.
A well-balanced and approachable wine with aromas of citrus fruits, pears, honey and flowers. This wine has smooth flavors that mirror the nose and a subtle mineral edge that comes out on the crisp finish.
The newest addition to the Brewnuts collaboration series is an overly fruited Berliner Weisse style ale. This beer has large strawberry jam aromatics, with supporting elements of fresh donuts and pastry cream. The flavors follow suit with strawberry preserves, pastry crust, and cool whip.