Haymaker Bar & Kitchen

Recommendations Learn more

• Hudson Valley Amorphia

  Sour IPA · 6.0% · Beacon, NY

  Sour IPA w/ raw wheat, malted oat, milk sugar, strawberry & vanilla; hopped w/ Citra & Azacca.

  Can

  Highly rated|Popular|Great brewery

• Threes Festbier

  Lager · Brooklyn, NY

  A light oktoberfest style lager.

  16oz Draft $9

  Rare|Local|Great brewery

On Tap

• FiftyFifty Eclipse German Chocolate Cake 2019

  Imperial Stout · 13.0% · Truckee, CA

  Imperial stout. Notes of fudgy moist chocolate cake, dark chocolate, frosting with hints of coconut

  8oz Draft $10

• Finback Far From Land

  Triple IPA · 10.0% · Queens, NY

  Triple IPA dry hopped with Citra, Simcoe, Mosaic, and Idaho 7 hops

  8oz Draft $8

  12oz Draft $10

• Finback Road to Earth

  Double IPA · 9.0% · Queens, NY

  Double IPA dry hopped with Lotus, Mosaic, and Cashmere hops

  12oz Draft $8

  16oz Draft $10

• Graft Native

  Sour Cider · 6.9% · Newburgh, NY

  Native is our spontaneously fermented bottled cider using all Hudson Valley ingredients. Uses heirloom apple varietals and no added yeast.

  16oz Draft $8

• Grimm No Hands Now

  Gose · 3.0% · Brooklyn, NY

  Mixed fermentation gose, was developed with Michelada on the mind. Packed with chipotle chiles, lime, and sea salt, radiating smoky and complex chile aroma with a hint of cedar wood and the brightness of a fresh-squeezed lime.

  8oz Draft $8

  12oz Draft $10

• Hopewell Clover Club

  Sour Ale · 6.2% · Chicago, IL

  Kettle-soured saison brewed with gin botanicals and raspberry puree.

  8oz Draft $7

  12oz Draft $9

• Hudson Valley Feel No Way

  Pilsner · 5.0% · Beacon, NY

  Pilsner Beer lightly hopped w/ Sterling & Hallertau Blanc.

  12oz Draft $7

  16oz Draft $9

• KCBC Bug Hug

  Sour Ale · 5.2% · Brooklyn, NY

  Soft peachy-pink haze in the glass and jam-packed with juicy strawberry, ripe watermelon & fresh lime. Tangy, tart, silky & smooth. A ravishingly tasty treat. Total crush.

  8oz Draft $7

  12oz Draft $9

• North Fork New York State Of Grind

  Double IPA · 9.2% · Riverhead, NY

  Tropical bright citrusy with mild pine

  12oz Draft $8

  16oz Draft $10

• Oxbow Eternal Sunshine

  Saison · 5.5% · Newcastle, ME

  mixed-fermentation farmhouse ale with wheat, sea salt and clementine juice

  8oz Draft $7

  12oz Draft $9

• Oxbow Paloma Daydream

  Farmhouse Ale · 4.5% · Newcastle, ME

  Farmhouse ale with grapefruit, sea salt, lime, and agave.

  8oz Draft $8

  12oz Draft $10

• SingleCut Softly Spoken Magic Spells

  Double IPA · 8.6% · Astoria, NY

  GOLDEN WITH TROPICAL, BRIGHT CITRUS, AND MILD PINE NOTES.

  12oz Draft $8

  16oz Draft $10

• Springdale Pearly Wit

  Witbier · 4.75% · Framingham, MA

  A country-style witbier, spiced with organge and coriander, that harkens to days before the onslaught of industrialized beer.

  16oz Draft $7

  Draft $9

• Springdale Sucker For Lust

  IPA · 6.5% · Framingham, MA

  Collaboration w/ The Macrotones Afro Funk Band. Hazy, juicy little number hopped with a variety of South African hops

  12oz Draft $8

  16oz Draft $10

• Threes Festbier

  Lager · Brooklyn, NY

  A light oktoberfest style lager.

  12oz Draft $7

  16oz Draft $9

• Zero Gravity Green State

  Pilsner · 5.0% · Burlington, VT

  Pours transparent golden with a white head. Aroma of pale malts and light, floral hops. Flavor the same. Average texture.

  16oz Draft $8

• Zero Gravity Little Wolf

  American Pale Ale · 4.7% · Burlington, VT

  Named for the translation of the hop plant species, “Hummulus Lupulus”, this Pale Ale was brewed with oats and features Horizon and Citra Hops.

  12oz Draft $7

  16oz Draft $9

Bottles

• Allagash Coolship Red

  Lambic - Fruit · 5.7% · Portland, ME

  Allagash Coolship Red is our coolship beer, aged on raspberries for six months, in oak wine barrels.

  Bottle $21

• American Solera Three Year Blend

  American Wild Ale · 5.6% · Tulsa, OK

  Spontaneous Wild ale aged in oak with cherries and raspberries

  Bottle $21

• BFM Abbaye De Saint Bon-Chien Grand Cru (Pinot Noir Barrel)

  Sour Ale · 11.0% · Saignelégier, Switzerland

  Hand bottled, without prise de mousse in September 08. This Grand Cru’s complexity will increase with age.

  Bottle $26

• Firestone Walker Sour Opal 2017.

  Sour Ale · 7.7% · Paso Robles, CA

  Bottle $21

• Logsdon Spontane Blanc

  Lambic - Fruit · 7.7% · Hood River, OR

  Comprised of 2 year old casks aged for 6 months on whole 2017 Gewurztraminer grapes, blended with 1 year old casks aged with Riesling juice.

  Bottle $22

• Plan Bee Barn Beer

  Saison · 4.0% · Poughkeepsie, NY

  Coolship Cooled 100% NY ingredient wild Farmhouse Ale. The aroma dances between fruity funky yeast & lemon/pine hop notes with little to no hop presence in the taste. Slightly tart, soft & lemony. The Beer of the Barn.

  Bottle $15

• Threes Barrel-Aged The Dictator Is The People

  Saison · 6.0% · Brooklyn, NY

  Sparkly, Sour Orange, Heritage Grain, Riesling, Dry AF. (Aged 9 Months) Heritage Wheat Saison Aged In Oak.

  Bottle $17

Cans

• 101 Cider House Sunlit

  Cider · 6.9% · Los Angeles. CA

  The only kind of lit we want to be is SUNLIT! A juicy combination of grapefruit peels and citra hops. This thirst quencher is the perfect accompaniment to your daytime adventures. Wether you’re a hazy IPA fan or a natural wine enthusiast... more

  Can

• Drowned Lands Batten Kill

  Sour IPA · 7.5% · Warwick Valley, NY

  Sour IPA conditioned on pink guava, raspberry, and Madagascar Vanilla beans.

  Can

• Graft Birds Of Paradise

  Cider · 6.9% · Newburgh, NY

  Inspired by a Moscow Mule, Birds of Paradise starts with bright- zesty waves of lime and finishes with gentle notes of ginger and tart hibiscus.

  Can

• Graft Field Day

  Sour Cider · 6.8% · Newburgh, NY

  Rhubarb Spritz Cider. Fruity, fizzy, pours peachy pink with hints of spring flowers and dried fruit. Reminiscent of a sunny spring day.

  Can

• Graft Lost Tropic

  Sour Cider · 6.9% · Newburgh, NY

  Hop Mimosa Cider. A refreshing & dry palate cleanser that packs a citrusy & hoppy punch. Pairs well with late mornings and early afternoons.

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• Graft Tiny Spark | Book of Nomad

  Dry Cider · 6.9% · Newburgh, NY

  Tiny Spark is made with heaps of Mango, Coconut, and Tangerine Zest, you'd sware Panama Jack was in the test kitchen when we made this one.⁠

  Can

• Great Notion Pink Lemonade

  Sour Ale · 5.5% · Portland, OR

  Meyer Lemon and Strawberry converge in this spritzy tart ale, bringing to mind warmer, sunnier weather but sippable in any season.

  Can

• Grimm Chronos

  Pilsner · 5.0% · Brooklyn, NY

  Traditional pilsner. Hoppy in an old world mode. Ultra soft on the palate

  Can

• Hudson Valley Amorphia

  Sour IPA · 6.0% · Beacon, NY

  Sour IPA w/ raw wheat, malted oat, milk sugar, strawberry & vanilla; hopped w/ Citra & Azacca.

  Can

• Hudson Valley Incandenza

  Sour IPA · 6.0% · Beacon, NY

  Sour IPA with wheat; hopped with citra and mosaic.

  16oz Can

• Hudson Valley Mirrorshield

  Sour IPA · 7.0% · Beacon, NY

  Sour IPA w/ raw wheat, malted oat, milk sugar, Lychee, chamomile & lavender; hopped w/ Nelson Sauvin & Azacca.

  Can

• Hudson Valley Syzygy

  Sour IPA · 8.0% · Beacon, NY

  Sour DIPA with raw wheat, malted oat, milk sugar, blackberries, hibiscus flowers & vanilla bean; hopped w/ Citra & Azacca.

  Can

• Hudson Valley Ultrasphere

  Sour IPA · 6.0% · Beacon, NY

  Sour IPA w/ milk sugar, raspberries & vanilla beans, hopped w/ Citra & Mosaic.

  Can

• Interboro Yankee And The Brave

  IPA · 6.5% · Brooklyn, NY

  Soft and juicy with ,massive tangerine aromas and tropical flavors. Hopped with galaxy, citra incognito=cyro, Mosaic and HBC 586

  Can

• KCBC Ninja Kitties

  IPA · 8.5% · Brooklyn, NY

  DIPA with citra, vic secret Amarillo

  Can

• Offshoot Drifting

  American Pale Ale · 5.5% · Placentia, CA

  Pale Ale. Aromas of pine and citrus and flavors reminiscent of typical pale ale bitterness, pine and grapefruit rind note.

  16oz Can

• Return Brewing heathenous

  Double IPA · 8.0% · Hudson, NY

  Top notes of white wine and gooseberry, underpinnings of rounded tropical character, dangerous drinkability. Soft and smooth yet dry.

  Can

• Root + Branch Disintegration

  Stout · 10.0% · Long Island, NY

  Imperial Stout aged on Coffee and Madagascar Vanilla Beans

  16oz Can

• Shacksbury Rose

  Cider · 6.0% · Shoreham, VT

  Rosé features 100% local fresh pressed apples from @sunrise_orchards in Cornwall, Vermont. Post fermentation, they let the cider age on local Marquette grape skin

  Can

• Toppling Goliath + Vitamin Sea Flying Seahorses

  NE/Hazy DIPA · 7.8% · Decorah, IA

  Legend has it, Flying Seahorses cannot be caught. Challenge accepted! We dispatched ourselves on an aquatic adventure with our Dino-mite buddies at Vitamin Sea to capture these majestic creatures... more

  Can

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