COALHOUSE PIZZA

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• Relic The Mage

  Double IPA · 8.0% · Plainville, CT

  Double IPA with loads of Equinox hops, clean and tropical fruit flavors and aromas.

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  Highly rated

• New England Coriolis

  Double IPA · 8.2% · Woodbridge, CT

  Coriolis Double IPA hopped entirely with Nelson Sauvin hops from New Zealand. This cask version is dry hopped with Citra.

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  Local|Highly rated|Popular

PALE ALES & IPAS

• Abomination Wandering Into the Fog

  NE/Hazy DIPA · 8.6% · East Stroudsburg, PA

  Brewed with a heavy wheat and oat malt bill hopped and double dry hopped aggressively with Mosaic, Pacific Jade, and Eukanot.

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• Back East Ice Cream Man

  NE/Hazy IPA · 6.4% · Bloomfield, CT

  A juicy IPA brewed exclusively with Citra hops. Tastes like an orange creamsicle, only better. Rated #5 on Draft Magazine's list of "Top 50 IPAs in America". This beer contains no lactose/lactose sugar.

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• Brooklyn Butterfly Photobomb

  NE/Hazy DIPA · 8.5% · New York, NY

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• Brooklyn Summer Ale

  Blonde Ale · 5.0% · New York, NY

  English malt gives this light-bodied, golden beer a fresh bready flavor. German and American hops lend a crisp bitterness and a floral aroma.

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• Collective Arts IPA No. 16

  IPA · 6.3% · Hamilton, Ontario

  IPA No.16 is a refreshing blend of juicy and floral. Brewed in honour of International Women’s day, the nose is fragrant while retaining a strong backbone of hoppy aromatics... more

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• Counter Weight Everbloom

  IPA · 6.8% · Hamden, CT

  Continuing with our exploration of hop varieties, we’ve blended a new variety called Mackinac with Sultana (formerly Denali) hops. Expressive melon, papaya, and pineapple notes throughout.

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• Counter Weight Headway

  IPA · 6.5% · Hamden, CT

  Headway IPA is brewed with four varieties of American hops. Headway blends these hop varieties in the kettle and in the dry hopping stages to allow these varietals to be bright and expressive.

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• Counter Weight Spiral Architect (Blue Label)

  Double IPA · 8.2% · Hamden, CT

  This Spiral Architect is brewed with El Dorado and Citra hops. Big orange and tangerine flavors dominate, and it has been described as orange life savers. A mild malt backbone lets these hope varieties shine.

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• Dogfish Head 120 Minute

  Triple IPA · 15.3% · Milton, Delaware

  Clocking in at 15-20% ABV, 120 Minute IPA is continuously hopped with a copious amount of high-alpha American hops throughout the boil and whirlpool, and then dry-hopped with another pallet of hops. Unfiltered and abundantly hoppy, it's the Holy Grail for hopheads!

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• Evil Twin Blue Raspberry

  Sour Ale · 6.0% · Brooklyn, NY

  Sour IPA with raspberry flavor

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• Hoof Hearted $120 Nachos

  Triple IPA · 12.0% · Marengo, OH

  Triple dry hopped, TRIPA with Citra hops

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• Hull's The Hill

  NE/Hazy IPA · 6.8% · New Haven, CT

  A tribute to our former neighborhood. The Hill is our rotating hop series NEIPA.

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• Ithaca Creeker

  Double IPA · 9.0% · Ithaca, NY

  Piney at the nose, Creeker is by no means an ordinary double IPA. Creeker is all hops with little malt body. Enjoy the intense citrus flavor with tropical notes, floral aroma & full body moutfhfeel.

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• Kent Falls Buddy Sprinkles Saves the Day

  IPA · 6.5% · Kent, CT

  IPA. Citra, Mosaic, Vic Secret. Named for our farm's cat and his heroic antics.

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• Kent Falls Shruggie ¯\_(ツ)_/¯

  IPA · 6.8% · Kent, CT

  The hops in this beer may change on occasion but the target remains a consistently bright and expressive IPA with a balance of fruity and resinous hop character. ¯\_(ツ)_/¯

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• Lawson's Finest Hopcelot

  IPA · 7.0% · Warren, Vermont

  Inspired by a dreamy combination of music, hops, and beer. Celebrate with us as we revel in the glory of 8 varieties of hops from around the world, brewed to create intricate flavor and delight your senses!

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• Lawson's Finest Sip of Sunshine

  Double IPA · 8.0% · Warren, Vermont

  This lupulin-ladin India Pale Ale is packed with juicy tropical fruit character, bright floral aromas and delectable layers of hop flavor.

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• Lone Pine Oh J Double Dry Hopped Oh J

  Double IPA · 8.1% · Portland, ME

  2x the dry hop, 2x the flavor, and 2x the slamming OH-J punch you’ve come to love. An irresponsible amount dry hopping has ensured that DDH OH-J is our most hop-saturated beer to date.

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• Maine Lunch

  IPA · 7.0% · Freeport, ME

  Our “East Coast” version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance.

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• Nebco Yard Party

  American Pale Ale · 5.2% · Woodbridge, CT

  Hazy brew is dosed with mostly Vic Secret with a touch of mosaic. The use of oats and a balanced bitterness, leaves you with a nice clean mouthfeel.

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• View all PALE ALES & IPAS

LAGERS, PILSNERS, BLONDES, CIDERS

• Citizen Unified Press

  Cider · 5.2% · Burlington, VT

  Off-Dry, clean and crisp drink for the people.

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• Counter Weight Framewerk

  Lager · 3.8% · Hamden, CT

  Framewerk is a low gravity German inspired Zwickelbier. Brewed with a blend of heirloom German Barley varieties to create a full body with complex malt character in a wonderfully drinkable low abv beer. Coming in at 3... more

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• Counter Weight Workhorse

  Pilsner · 5.0% · Hamden, CT

  Workhorse Pilsner is forged from traditional German ingredients, unfiltered, and dry hopped with noble hops. Grassy lemon citric notes mingle with a clean German Malt flavor. Refined yet unfettered, aggressively hopped yet balanced. Brewed to be seriously drinkable.

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• Marlowe Artisanal Ales Ales The Way I See It

  Pilsner · 5.0% · Conneticut

  A German-inspired lager brewed with my favorite German malt and hops

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• New England Elm City Pilsner

  Pilsner · 5.0% · Woodbridge, CT

  It is a true German Pilsner: crisp, refreshing, pronounced. Perfectly balanced pilsner malt made with all German ingredients and Hallertaur hops.

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• New England Raising Helles

  Helles Lager · 5.0% · Woodbridge, CT

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• Samuel Adams Boston Lager

  Lager · 5.0% · Boston, MA

  The beer that started it all for Samuel Adams. This unmistakable, full-flavored beer sparked a movement to bring better beer to U.S. drinkers. Boston Lager illustrates our core mission to brew flavorful, complex and delicious beers... more

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WHEATS & BELGIANS

• Blue Moon White IPA

  IPA · 5.9% · Milwaukee, WI

  Brewed with a rare German hop called Heull Melon, which complements the citrus flavors in the beer.

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• Counter Weight Spire

  Witbier · 5.0% · Hamden, CT

  Spire is a Belgian inspired Wit beer. Delicate yeast driven spice reminiscent of white pepper and clove intermingle with a complimenting light citrus undertones. Light and refreshing with lots of complex character.

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• Mikkeller Passion Pool

  Gose · 5.0% · San Diego, CA

  Ale brewed with passion fruit & sea salt.

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• New England Trash Berry Culture Weiss

  Berliner Weisse · 3.4% · Woodbridge, CT

  Raspberry has been added to Weiss Trash Culture.

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• River Horse One Score 20th Anniversary Ale

  Tripel · 10.5% · Ewing Township, NJ

  We took our top selling beer, Tripel Horse, and put half into bourbon barrels and half into red wine barrels with oranges and tart cherries. Closed them up and let it age... more

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• Tribus Potion

  Sour Ale · 6.0% · Milford, CT

  Blend of tart, sweet and colorful fruits. Strawberry and passionfruit provide the baseline for this elixir and then gets the magical treatment with a late addition of blackberry fruit. Give it a drink yourself and let us know if this super blend of a sour makes you feel as mystical as it looks... more

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• Two Roads Beer Slushy Of The Week: Passion Fruit Gose

  Gose · 4.8% · Stratford, CT

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• Weyerbacher Berry Monks

  Tripel · 9.3% · Easton, PA

  Berry Monks is a variation on our classic Belgian Tripel, Merry Monks, brewed with cranberries, orange peel and ginger.

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AMBERS, BROWNS & SCOTCH ALES

• Founders Backwoods Bastard

  Scotch Ale · 11.6% · Grand Rapids, MI

  Lovely, warm smells of single malt scotch, oaky bourbon barrels, smoke, sweet caramel and roasted malts, a bit of earthy spice and a scintilla of dark cherries.

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PORTERS, STOUTS & BARLEYWINES

• Dogfish Head Olde School

  Barley Wine · 15.0% · Milton, Delaware

  Fermented with dates and figs, this bone-crusher has a completely unique flavor.

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• Founders KBS (2018)

  Imperial Stout · 12.3% · Grand Rapids, MI

  Imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year.

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• Guinness

  Dry Stout · 4.2% · Dublin, Ireland

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• Oskar Blues Ten Fidy

  Imperial Stout · 10.5% · CO & NC

  Made with enormous amounts of two-row malts, chocolate malts, roasted barley, flaked oats and hops.

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• Thirsty Dog Siberian Night Imperial Stout

  Imperial Stout · 9.7% · Akron, OH

  Creamy and full-bodied, with a complex character from generous amounts of roasted, toasted, and caramel malts.

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• Weyerbacher Insanity Ale aged in Oak Barrels

  Barley Wine · 11.1% · Easton, PA

  Insanity is made by aging our perfectly balanced Blithering Idiot Barleywine in oak bourbon casks.

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