Bloomfield Steak & Seafood House

Recommendations Learn more

• Brix City Gloria

  Blonde Ale · 5.6% · Little Ferry, NJ

  A belgian golden wheat beer built on Belgian abby yeast and pilsner malt.

  16oz Draft $8

  Local

• Von Trapp Bohemian Pils

  Czech Pilsner · 5.4% · Stowe, VT

  Our award winning interpretation of a Bohemian Style Pilsner. Spicy, citrus peel botanicals combine with a dry, peppery finish to create a truly thirstquenching lager. A beer that demands you take more than one sip.

  16oz Draft $8

  Highly rated

Appetizers

• 1. Angry Shrimp

  Jumbo shrimp tossed in a spicy blend of seasoning, and served with a roasted garlic and red pepper flake aioli

  $15

• 2. Blue Point Oysters

  Your choice of raw or grilled in shell topped with garlic, butter & parmesan, served with toast points on the side

  $15

• 3. Buffalo Chicken Dip

  Boneless white meat chicken, bleu cheese, cream cheese and cheddar cheese with buffalo sauce, baked, and served with homemade tortilla chips

  $12

• 4. Buffalo Wings

  True Buffalo style, served with bleu cheese

  $12

• 5. Ceviche

  Homemade with shrimp, sea bass, red bell pepper, red onion, cilantro & citrus, served with tortilla chips

  $15

• 6. Clams Casino

  Fresh Baked Clams topped with red bell peppers, onions, butter and bacon

  $15

• 7. Clams on a Half Shell

  One dozen served chilled with a lemon wedge and our own cocktail sauce

  $15

• 8. Crab & Avocado Stack

  Ripe mashed avocado topped with chilled jumbo lump crabmeat in a light mayo and fresh herb aioli, served with tortilla chips

  $16

• 9. Crab Cake

  More jumbo lump crabmeat than cake, two broiled crab cakes served with our own cajun mayo dipping sauce

  $15

• 10. Crispy Brussel Sprouts

  Flash fried to the perfect texture and tossed in hoisin sauce, garnished salt, pepper and scallions

  $10

• 11. Empanadas

  Flaky pastries filled with beef, cheese, and spices served with our chipotle mayo dipping sauce

  $9

• 12. Fried Calamari

  Crispy and tender, served with a parmesan garnish and sweet, medium, or hot marinara sauce

  $15

• 13. Honey Garlic Wings

  Lightly breaded wings drizzled with honey and topped with garlic

  $12

• 14. Little Neck Clams

  One dozen served in a garlic butter, fresh basil and beer broth

  $15

• 15. Shrimp Cocktail

  Four colossal shrimp served chilled with our own cocktail sauce

  $15

• 16. Spanish Shrimp

  Baby shrimp sautéed with garlic, Frank's Red Hot, butter, and spices

  $15

• 17. Steak Cristini

  Grilled filet mignon over toast points, finished with balsamic reduction and a side of horseradish sour cream sauce

  $16

• 18. Sweet Thai Chili Shrimp

  Baby shrimp tossed in flour, lightly fried and finished in a sweet Thai chili sauce, garnished with fresh scallions

  $15

Soups

• 1. Lobster Bisque

  $10

• 2. Three Cheese French Onion

  $8

Land

• 1. Baby Back Rib Combo

  1/2 Rack and fried jumbo shrimp served with our own tartar sauce

  $30

• 2. Baby Back Ribs

  Our slow cooked pork ribs. Finished in a sweet and tangy BBQ sauce and served with homemade coleslaw

  $30

• 3. Filet Mignon (10oz)

  The most delicate and tender cut of meat taken from the smaller end of the tenderloin. It is full of flavor and has a light marbleization of fat. We recommend ordering this steak Medium Rare. We do not recommend Medium Well to Well Done preparation

  $42

• 4. Grilled New Zealand Lamb Chops

  Full rack of lightly seasoned french cut lamb chops. Not recommended Well Done

  $42

• 5. New York Strip (16oz)

  Highest quality prime grade beef perfectly marbleized with a touch of fat for flavor. Recommended temperature of Rare of Medium Rare

  $40

• 6. Pan Seared Filet Mignon

  Our tender filet pan-seared then topped with savory blue cheese crumbles and finished with a sweet and jammy port wine reduction sauce. This steak hits all the flavor profiles making it a delicious choice. Best prepared at a Rare or Medium Rare temperature

  $46

• 7. Porterhouse (20oz)

  Classic bone-in steak combining both filet mignon and NY strip. The steak is finished in our garlic herb butter compound and recommended at a temperature of Medium Rare

  $48

• 8. Prime Pork Rib Chop (14oz)

  Cut from the rib portion of the tenderloin, this is a highly flavorful and tender cut of meat. French cut bone and an infusion of fat add to its juiciness. Medium temperature recommended

  $28

• 9. Prime Rib of Beef (20oz)

  Slow roasted and cooked to tender perfection with a fat cap providing it with juices and flavor. We recommend Medium Rare

  $38

• 10. Ribeye (18oz)

  Ribeye, known for its ribbon of fat that runs through it, is tender, flavorful and always juicy. For those Medium and Medium Well lovers this is your steak. However, can be enjoyed at any temperature

  $38

• 11. Steak Frites

  The hangar steak once known as the "butcher's cut," was coveted for its deep red color and meaty texture. Ours is served sliced with french fries and homemade bleu cheese butter sauce

  $32

Accompaniments

• 1. Button Mushrooms and Onions

  Sauteed with butter and au jus

  $8

• 2. Lobster Tail

  8 oz. cold water tail from Maine, broiled and served with drawn butter & lemon. MARKET PRICE

• 3. Sauces

  Port and Bleu Cheese, Bourbon Cream, Garlic Butter Compound, Bernaise

  $6

• 4. Steakhouse Shrimp

  Jumbo Shrimp sautéed in a garlic butter sauce or fried

  $18

Sea

• 1. Angry Fish Tacos

  Three flour tortillas filled with spicy flounder, red onion, shredded lettuce and a red pepper flake aioli, served with black beans and rice, garnished with sliced avocado

  $26

• 2. Crab Cake

  More jumbo lump crabmeat than cake, two broiled crab cakes served with our own cajun mayo dipping sauce

  $30

• 3. Fried Shrimp

  Jumbo shrimp house breaded and fried, served with homemade tartar and cocktail sauces and lemon wedge

  $28

• 4. Shrimp Scampi

  Jumbo shrimp sauteed in garlic, white wine, and butter, served over linguini or rice

  $28

• 5. Stuffed Flounder

  Broiled herb and breadcrumb crusted fillet of flounder with homemade crabmeat stuffing finished with lemon, butter and fresh parsley

  $28

• 6. Twin Lobster Tails

  Two 8 oz. cold water tails from Maine, broiled and served with drawn butter and lemon. MARKET PRICE

• 7. Wild Salmon

  Wild caught Norwegian salmon broiled, blackened, grilled, or poached. All served with clarified dill butter and lemon on side

  $32

Everything Else

• 1. Burger

  8 oz Black Angus burger served on a Brioche bun with cheese and toppings of your choice; lettuce, beefsteak tomato, red onion, bacon, sauteed mushrooms, and/or sauteed onions. Get all of them or none of them, served with french fries, homemade coleslaw, and a pickle Add a house salad or Caesar salad for $5 or $7, respectively.

  $14

• 2. Chicken Francaise

  All white meat lightly egg battered, sauteed in a white wine lemon butter sauce

  $24

• 3. Chicken Marsala

  All white meat filets sautéed in a buttered wine mushroom sauce

  $24

• 4. Fettucine Alfredo

  Creamy parmesan cheese and butter sauce Add Chicken, Steak, or Shrimp for $5/ $8/ $8

  $20

• 5. Lobster Ravioli

  Creamy lobster sherry sauce with a garnish of fresh chopped spinach Add Chicken, Steak, or Shrimp for $5/ $8/ $8

  $26

• 6. Meatloaf

  Our locally famous homemade all beef meatloaf served over garlic mashed potatoes with its own natural brown gravy and crispy hoisin Brussels sprouts

  $26

• 7. Penne a la Vodka

  Light pink cream sauce with prosciutto and shallots Add Chicken, Steak, or Shrimp for $5/ $8/ $8

  $20

Sides for Two

• 1. Creamed Spinach

  $8

• 2. Cripsy Brussel Sprouts

  Flash fried to the perfect texture and tossed in hoisin sauce, garnished salt, pepper and scallions

  $10

• 3. Crispy Onions

  $6

• 4. Grilled or Baked Asparagus

  $10

• 5. Loaded Baked or Mashed Potatoes

  With bacon and cheddar cheese As a substitute $4

  $6

• 6. Mac n' Cheese

  Creamy white cheddar cheese sauce, spiral pasta, and a finish of shredded Monterey Jack, mozzarella and provolone cheeses

  $10

• 7. Sauteed or Steamed Broccoli Florets

  $8

• 8. Sauteed or Steamed Fresh Spinach

  $8

• 9. Sweet Potato Fries

  As a substitute $2

  $4

• 10. Sweet Potato Mashed

  As a substitute $2

  $4

• 11. WE HANDLE AND PREPARE RAW FISH AND MEAT PROPERLY. OUR MENU IS AVAILABLE FOR TAKE-OUT. PARTY ROOMS AVAILABLE FOR ANY OCCASION. 18% GRATUITY ADDED TO PARTIES OF 5 OR MORE. ITEMS AND PRICING SUBJECT TO CHANGE WITHOUT NOTICE

Cocktails

• A Walk in The Parkour

  Sobieski Raspberry Vodka, Rose's Lime juice and cranberry, shaken over ice with a fresh lime squeeze

  $12

• April Showers

  Recipe 21 Gin, fresh lemon juice, St. Germaine and pink grapefruit juice shaken and served martini style with edible flowers to garnish

  $12

• Cherry Blossom

  Mi Campo Blanco Tequila mixed with Salerno Blood Orange liquor, grenadine, lime juice, fresh lemonade and a dash of soda. Garnished with a classic maraschino cherry, lemon and lime

  $12

• Flying Kites

  Equal parts James E. Pepper Bourbon, Aperol, and Meletti Amaro with a bit of lemon juice shaken and served up with a twist

  $12

• Save the Bees

  Jameson Irish Whiskey with muddled mint and wildflower honey served over ice

  $12

• Spring Break

  Shipwreck Coconut Rum, pineapple juice, Blue Curaçao, and Coco Lopez served over ice and garnished with a cherry and orange

  $12

On Tap

• Bolero Snort Ragin' Bull

  Amber Ale · 5.0% · Ridgefield Park, NJ

  Full flavor without going for the knockout, this sessionable amber-hued brew matches the fire in the bull’s eyes.

  16oz Draft $8

• Brix City Gloria

  Blonde Ale · 5.6% · Little Ferry, NJ

  A belgian golden wheat beer built on Belgian abby yeast and pilsner malt.

  16oz Draft $8

• Kane Head High IPA

  IPA · 6.5% · Ocean Township, NJ

  A blend of five different Pacific Northwest hops produces noticeable grapefruit flavors with straw color and crisp finish.

  16oz Draft $8

• Untied Cloud Top

  Belgian Ale · 6.0% · New Providence, NJ

  Belgian Style Quadrupel Ale with notes of raisin, plum, fig, molasses and caramel

  16oz Draft $8

• Von Trapp Bohemian Pils

  Czech Pilsner · 5.4% · Stowe, VT

  Our award winning interpretation of a Bohemian Style Pilsner. Spicy, citrus peel botanicals combine with a dry, peppery finish to create a truly thirstquenching lager. A beer that demands you take more than one sip.

  16oz Draft $8

Bottles

• Bud Light

  Pale Lager · 4.2% · St. Louis, MO

  Bud Light is brewed with a malt and hops ratio different from Budweiser for a distinctively crisp taste with fewer calories.

  12oz Bottle $6

• Budweiser

  Pale Lager · 5.0% · St. Louis, MO

  Brewed using a blend of imported and classic American aroma hops, and a blend of barley malts and rice resulting in unparalleled balance and character.

  12oz Bottle $6

• Coors Light

  Pale Lager · 4.2% · East Montreal, Quebec

  First, aged (lagered) below freezing to give our beer its crisp taste. Then it’s filtered cold so that it gets that brilliant, bright appearance.

  12oz Bottle $6

• Corona

  Pale Lager · 4.6% · Anáhuac, México

  Made with the finest quality blend of filtered water, malted barley, hops, corn, and yeast.

  12oz Bottle $7

• Dos Equis Amber

  Vienna Lager · 4.7% · Monterrey/Orizaba

  Dos Equis Ambar is a classic Vienna-style lager with a full body and a smooth finish. With its signature amber color and subtle hints of roasted malts, it’s adventurous enough to be distinctly flavorful and pairs particularly well with Mexican cuisine.

  12oz Bottle $7

• Heineken

  Pilsner · 5.4% · Netherlands

  Crisp & smooth Euro Lager.

  12oz Bottle $7

• Heineken 0.0

  Non-Alcoholic · 0.0% · Netherlands

  Heineken 0.0 is brewed and fermented with Heineken’s unique A-yeast made with natural ingredients, gentle alcohol removal and blending to achieve a fruity flavor and slight malty notes

  12oz Bottle $6

• Kronenbourg 1664 Blanc

  Witbier · 5.0% · France

  Alsace, France. A fresh and fruity wheat beer dominated by aromas of citrus, lemon and coriander spices

  12oz Bottle $8

• Michelob Ultra

  Pale Lager · 4.2% · St. Louis, MO

  Low-carb light beer with taste smooth enough to carry the Michelob name.

  12oz Bottle $6

• Modelo Especial

  Pale Lager · 4.4% · Anáhuac, México

  Well-balanced taste and light hop character with a crisp, clean finish. Characterized by an orange blossom honey aroma with a hint of herb.

  12oz Bottle $7

• Sam Adams Boston Lager

  Vienna Lager · 5.0% · Boston, MA

  Our original beer is full-flavored with a balance of malty sweetness contrasted by hop spiciness and a smooth finish.

  12oz Bottle $7

• Stella Artois

  Pale Lager · 5.2% · Leuven, Belgium

  Premium European lager of noble traditions that is still brewed using natural ingredients in the same processes of mixing and fermentation used in the old days.

  12oz Bottle $7

Cans

• Austin Eastciders Cranberry Cider

  Cider · 5.0% · Austin, TX

  Seasonal- available for a limited time ! Austin Eastciders Cranberry Cider is a blend of bittersweet apples and real cranberry juice for a tart yet light and refreshing beverage... more

  12oz Can $7

• Brix City Set Break

  NE/Hazy IPA · 7.0% · Little Ferry, NJ

  A newly conceived NE style IPA loosely based on our Jams series. This one is Double Dry Hopped with Citra+Mosaic+Motueka. // Notes of lime zest, tropical fruit medley, and sweet berry juice.

  16oz Can $8

• Down East Unfiltered Cider

  Cider · 5.0% · East Boston, MA

  12oz Can $7

• Guinness

  Dry Stout · 4.2% · Dublin, Ireland

  Rich and creamy. Distinctively black. Velvety in its finish. This iconic beer is defined by harmony.

  14.9oz Can $8

• Soma Two Towns Ale

  Amber Ale · 5.4% · Maplewood, NJ

  16oz Can $9

• Untied Brewing Profusely Fruity (P.O.P.)

  Sour Ale · 6.0% · New Providence, NJ

  Heavily fruited sour ale with passionfruit, orange, pineapple, and milk sugar

  16oz Can $8

• White Claw Cherry

  Hard Seltzer · 5.0% · Seattle, WA

  An unmistakable cherry aroma leads to an incredibly refreshing yet dry hard seltzer. Crisp and clean spiked sparkling water with minimal sweetness and no aftertaste - just a hint of a light cherry finish. 5% ABV, low carb & 110 calories.

  16oz Can $8

• White Claw Mango

  Hard Seltzer · 5.0% · Chicago, IL

  White Claw Mango is the perfect blend of seltzer water, the cleanest tasting alcohol base, and a hint of mango.

  16oz Can $8

Red Wine

• Campobello Chianti

  Chianti · 14.0%

  Light body with soft tannins.

  Glass $9

  Bottle $32

• Domaine Bousquet Malbec (Argentina)

  Malbec · 13.5% · Mendoza, Argentina

  An aromatic note of floral violet adds to its heady charm. Gloriously ripe with with a lively freshness and vigour. Excellent structure and persistence.

  Glass $9

  Bottle $32

• H3 Merlot

  Merlot · 14.5%

  Columbia Valley, Washington- Opens with aromas of raspberries, black pepper and earthy tones which lead to flavors of chocolate covered cherries and plum preserves on the silky smooth palate. The flavors and aromas cumulate in to an intense, yet elegant, finish.

  Glass $9

  Bottle $32

• La Gemella Barbera D'alba

  Red Wine · 14.0% · Italy

  A taste of crushed dark berries, perfect with steak.

  Glass $10

  Bottle $36

• Salmon Creek Cabernet Sauvignon

  Red Wine · Napa Valley, CA

  Full of sumptuous fruit character and herbal complexity, Salmon Creek Cabernet Sauvignon presents a delightful flavor experience. Add to this, its deep, red color and the silky finish, and you will find this Cabernet to be the perfect complement to fine cuisine.

  Glass $8

  Bottle $28

Rosé Wine

• Angeline Pinot Noir

  Pinot Noir · 13.5% · Santa Rosa, CA

  This Pinot Noir is a wealth of aromas such as fresh cranberries, maraschino cherries, and orange zest. The palate is round and juicy with lively acidity, and a touch of sweet, toasty oak on the finish.

  Glass $8

  Bottle $28

• Beringer White Zinfandel

  White Zin · 10.0% · St Helena, CA

  California- Fresh and delicious with berry-like fruit flavors and aromas of citrus and honeydew.

  Glass $8

  Bottle $28

• Bouchard Aine & Fils Rose De France

  Rosé · 12.0% ·

  A beautiful clear rosé with purplish tints. Fruity with hints of gooseberry and citrus fruits. Slightly acidic for optimum freshness.

  Glass $9

  Bottle $32

White Wine

• Chateau St. Michelle Riesling

  Riesling · 12.0% · Columbia Valley, WA

  This wine offers crisp apple aromas and flavors with subtle mineral notes.

  Glass $8

  Bottle $28

• Due Torri Pinot Grigio

  Pinot Grigio · 12.5%

  An exquisite dry white, fragrant on the nose bursting with citrus fruit aromas. It is fresh on the palate with an excellent balance of acidity and minerality.

  Glass $8

  Bottle $28

• Kendall Jackson Chardonnay

  Chardonnay · 13.0% · Santa Rosa, CA

  Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes that explode in your mouth.

  Glass $11

  Bottle $40

• Two Vines Chardonnay

  Chardonnay · 13.5% ·

  This lighter style Chardonnay is fresh and vibrant with fruit-forward apple and pear aromas with hints of citrus and orchard blossoms.

  Glass $8

  Bottle $28

• Villa Maria Sauvignon Blanc

  Sauvignon Blanc · 12.5% · Marlborough, NZL

  Fruit for this wine was sourced from vineyards across the Marlborough region in the Wairau and Awatere valleys spanning a range of different meso-climates.

  Glass $9

  Bottle $32

Sparkling Wine

• La Luca Prosecco

  White Wine

  A pear-scented, creamy, off-dry style sparkler that's nicely balanced with crisp minerality.

  Glass $9

• Lambrusco Sparkling Red

  Sparkling Red · 10.0%

  Organic sweet sparkling red out of Northern Italy, crisp and fruity.

  Glass $12

  Bottle $44

• Veuve Clicquot Brut Yellow Label NV

  Champagne · 13.5% ·

  A perfect balance between power and finesse, its complexity comes from the predominant presence of Pinot Noir and Reserve Wines.

  Bottle $95

• Villa Rosa Moscato D'asti

  Moscato · 5.5% · Italy

  This Moscato d'Asti is mildly fizzy with a fresh, fragrant bouquet composed of aromas of peaches and apricots. On the palate, it is clean and pleasantly sweet with a crisp, refreshing finish.

  Glass $9

  Bottle $32

Special Blends

• Black Legion

  Red Blend ·

  Malbec and Cabernet Franc with intense flavors of blackcurrant, cherry jam, cinnamon, and chocolate yield a complex, yet balanced wine. Aging in French oak barrels for 12 months adds depth... more

  Bottle $40

• Columbia Crest Grand Estates Red Blend

  Red Wine

  A meritage of Cabernet, Merlot and Syrah.

  Glass $10

  Bottle $36

• Pasqua Amarone

  Red Blend

  Italian with Corvino, Molinara, and Rondinella Valpolicella.

  Bottle $42

• Robert Mondavi Maestro

  Red Blend · Oakville, CA

  California Bordeaux-Style Blend. Perfect Steak Wine.

  Bottle $70

• Ruffino IL Ducale Toscana

  A blend of Sangiovese, Merlot, and Syrah.

  Glass $13

  Bottle $48

• The Prisoner Red Blend

  Red Wine · 15.2% ·

  California, big jammy Zinfandel based Meritage.

  Bottle $95

Reserve Wines

• Aviary Napa Cabernet

  Cabernet Sauvignon · 14.5%

  Full bodied with a taste of raspberry jam.

  Bottle $52

• Domaine Fouassier Sancerre

  Sauvignon Blanc · France

  Crisp Sauvignon Blanc balancing citrus and minerality

  Bottle $55

• Drumheller Cabernet Sauvignon

  Cabernet Sauvignon · 14.5% ·

  The bright floral nose leads to flavors of cola and red cherries with a delicate texture leading to an intense yet silky finish.

  Glass $8

  Bottle $28

• Homemade Sangria

  Red Wine · global

  Homemade and delicious, red or white.

  Glass $12

  Bottle $36

• Meiomi Pinot Noir

  Pinot Noir · 13.7% · San Francisco, CA

  A rich garnet color w/ a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, & vanilla, along with toasty oak.

  Bottle $65

• Robert Mondavi Cabernet: Napa Valley

  Cabernet Sauvignon · 14.5% · Oakville, CA

  A classic expression of Napa Valley Cabernet at its best: Remarkably rich and concentrated. Tantalizing entry - almost sweet with blackberry essence, it evolves into a plush, mouth filling compote of black fruit, beautifully integrated with woodsy and mineral notes, mocha, tobacco and clove.

  Bottle $75

• Ruffino Chianti Classico Reserve

  Red Wine · Veneto, Italy

  Perfectly balanced Sangiovese from a historic Tuscan Vineyard.

  Bottle $55

• Stags Leap Artemis Cabernet

  Cabernet Sauvignon

  California, an artful balance of ripeness and structure.

  Bottle $85

• Twomey Merlot

  By Silver Oak (California) huge body with big tannins.

  Bottle $65

Homemade Dessert

• 1. Coconut Sour Cream Cake

  Creamy coconut filling throughout layers of moist yellow cake. A steakhouse celebrity!

  $9

• 2. Steakhouse Brownie

  Fudge brownie served warm, topped with vanilla ice cream, chocolate syrup, caramel and whipped cream

  $9

• 3. Vanilla Creme Brulee

  Vanilla custard with a caramelized raw sugar topping

  $8

• 4. Flan

  Ask your server for the flavor of the week

  $7

• 5. Key Lime Pie

  Made with genuine Key West lime juice and a graham cracker crust

  $9

• 6. Cheesecake

  NY style cheesecake with graham cracker crust

  $9

• 7. Vanilla Ice Cream

  Ask your server for chocolate syrup or caramel topping

  $5

Liquid Dessert

• 1. Traditional Irish Coffee

  Irish whiskey, coffee, whipped cream, crème de menthe

  $8

• 2. Italian Coffee

  Meletti Sambuca, coffee, whipped cream

  $8

• 3. Mexican Coffee

  Kahlua, coffee, whipped cream

  $8

• 4. Jamaican Coffee

  Shipwreck coffee rum, coffee, whipped cream

  $8

• 5. Caribbean Coffee

  Shipwreck spiced rum, coconut cream, coffee, whipped cream

  $10

• 6. The Nutty Irishman

  Frangelico & Irish cream on the rocks

  $12

• 7. Mint Chocolate Kiss

  Irish cream, chocolate liquor, and creme de menthe, shaken and served up

  $12

• 8. Espresso Martini

  Fresh brewed espresso, vanilla vodka, and Kahlua with a splash of Irish cream, chilled and served up

  $12

• 9. Sugar Cookie

  Vanilla vodka, Amaretto, and Irish cream on the rocks with whipped cream

  $12

Update this Beer Menu