Bloomfield Steak & Seafood House

Recommendations Learn more

• Ghost Hawk Sun Soak

  Session IPA · 4.5% · Clifton, NJ

  Baby Brother to the Apex Predator.

  16oz Draft $8

  Rare|Local

• Brix City Lost Roads

  Saison · 5.0% · Little Ferry, NJ

  A clean traditional Saison that's dry, lightly tart, and pleasant. // Notes of pepper, dried herbs, and orange peel.

  16oz Draft $8

  Local

Appetizers

• 1. Angry Shrimp

  Jumbo shrimp tossed in a spicy blend of seasoning, and served with a roasted garlic and red pepper flake aioli

  $16

• 2. Blue Point Oysters

  Your choice of raw or grilled in shell topped with garlic, butter & parmesan, served with toast points on the side. MARKET PRICE

• 3. Buffalo Chicken Dip

  Boneless white meat chicken, bleu cheese, cream cheese and cheddar cheese with buffalo sauce, baked, and served with homemade tortilla chips

  $12

• 4. Buffalo Wings

  True Buffalo style, served with bleu cheese

  $14

• 5. Ceviche

  Homemade with shrimp, sea bass, red bell pepper, red onion, cilantro & citrus, served with tortilla chips

  $15

• 6. Clams Casino

  Fresh Baked Clams topped with red bell peppers, onions, butter and bacon

  $16

• 7. Clams on a Half Shell

  One dozen served chilled with a lemon wedge and our own cocktail sauce

  $16

• 8. Crab & Avocado Stack

  Ripe mashed avocado topped with chilled jumbo lump crabmeat in a light mayo and fresh herb aioli, served with tortilla chips

  $16

• 9. Crab Cake

  Jumbo lump crabmeat, broiled and served over a bed of roasted sweet corn with a cajun mayo dipping sauce

  $18

• 10. Crispy Brussel Sprouts

  Flash fried to the perfect texture and tossed in hoisin sauce, garnished salt, pepper and scallions

  $10

• 11. Empanadas

  Flaky pastries filled with beef, cheese, and spices served with our chipotle mayo dipping sauce

  $9

• 12. Fried Calamari

  Crispy and tender, served with a parmesan garnish and sweet, medium, or hot marinara sauce

  $15

• 13. Honey Garlic Wings

  Lightly breaded wings drizzled with honey and topped with garlic

  $14

• 14. Little Neck Clams

  One dozen served in a garlic butter, fresh basil and beer broth

  $16

• 15. Shrimp Cocktail

  Colossal shrimp served chilled with our own cocktail sauce

  $18

• 16. Spanish Shrimp

  Baby shrimp sautéed with garlic, Frank's Red Hot, butter, and spices

  $16

• 17. Steak Cristini

  Grilled filet mignon over toast points, finished with balsamic reduction and a side of horseradish sour cream sauce

  $18

• 18. Sweet Thai Chili Shrimp

  Baby shrimp tossed in flour, lightly fried and finished in a sweet Thai chili sauce, garnished with fresh scallions

  $15

Soups

• 1. Lobster Bisque

  $10

• 2. Three Cheese French Onion

  $8

Land

• 1. Prime Rib of Beef (20oz)

  Slow roasted and cooked to tender perfection with a fat cap providing it with juices and flavor. We recommend Medium Rare

  $40

• 2. Ribeye (18oz)

  Ribeye, known for its ribbon of fat that runs through it, is tender, flavorful and always juicy. For those Medium and Medium Well lovers this is your steak. However, can be enjoyed at any temperature

  $40

• 3. New York Strip (16oz)

  Highest quality prime grade beef perfectly marbleized with a touch of fat for flavor. Recommended temperature of Rare of Medium Rare

  $42

• 4. Porterhouse (20oz)

  Classic bone-in steak combining both filet mignon and NY strip. The steak is finished in our garlic herb butter compound and recommended at a temperature of Medium Rare

  $52

• 5. Filet Mignon (10oz)

  The most delicate and tender cut of meat taken from the smaller end of the tenderloin. It is full of flavor and has a light marbleization of fat. We recommend ordering this steak Medium Rare. We do not recommend Medium Well to Well Done preparation

  $48

• 6. Pan Seared Filet Mignon

  Our tender filet pan-seared then topped with savory blue cheese crumbles and finished with a sweet and jammy port wine reduction sauce. This steak hits all the flavor profiles making it a delicious choice. Best prepared at a Rare or Medium Rare temperature

  $52

• 7. Steak Frites

  The hanger steak once known as the "butcher's cut," was coveted for its deep red color and meaty texture. Ours is served sliced with french fries and homemade bleu cheese butter sauce

  $34

• 8. Grilled New Zealand Lamb Chops

  Full rack of lightly seasoned french cut lamb chops. Not recommended Well Done

  $46

• 9. Prime Pork Rib Chop (14oz)

  Cut from the rib portion of the tenderloin, this is a highly flavorful and tender cut of meat. French cut bone and an infusion of fat add to its juiciness. Medium temperature recommended

  $30

• 10. Baby Back Rib Combo

  1/2 Rack and fried jumbo shrimp served with our own tartar sauce

  $30

• 11. Baby Back Ribs

  Our slow cooked pork ribs. Finished in a sweet and tangy BBQ sauce and served with homemade coleslaw

  $30

Accompaniments

• 1. Steakhouse Shrimp

  Jumbo Shrimp sautéed in a garlic butter sauce or fried

  $18

• 2. Lobster Tail

  8 oz. cold water tail from Maine, broiled and served with drawn butter & lemon. MARKET PRICE

• 3. Button Mushrooms and Onions

  Sauteed with butter and au jus

  $8

• 4. Sauces

  Port and Bleu Cheese, Bourbon Cream, Garlic Butter Compound, Bernaise

  $6

Sea

• 1. Angry Fish Tacos

  Three flour tortillas filled with spicy flounder, red onion, shredded lettuce and a red pepper flake aioli, served with black beans and rice, garnished with sliced avocado

  $26

• 2. Crab Cakes

  More jumbo lump crabmeat than cake, two broiled crab cakes served with our own cajun mayo dipping sauce

  $38

• 3. Fried Shrimp

  Jumbo shrimp house breaded and fried, served with homemade tartar and cocktail sauces and lemon wedge

  $28

• 4. Shrimp Scampi

  Jumbo shrimp sauteed in garlic, white wine, and butter, served over linguini or rice

  $28

• 5. Stuffed Flounder

  Broiled herb and breadcrumb crusted fillet of flounder with homemade crabmeat stuffing finished with lemon, butter and fresh parsley

  $28

• 6. Twin Lobster Tails

  Two 8 oz. cold water tails from Maine, broiled and served with drawn butter and lemon. MARKET PRICE

• 7. Wild Salmon

  Wild caught Norwegian salmon broiled, blackened, grilled, or poached. All served with clarified dill butter and lemon on side

  $32

• 8. Mahi Mahi

  Grilled filet of chili lime marinated Mahi Mahi topped with homemade avocado salsa served over our homemade yellow rice and garnished with fried sweet plantains

  $28

Everything Else

• 1. Burger

  8 oz Black Angus burger served on a Brioche bun with cheese and toppings of your choice; lettuce, beefsteak tomato, red onion, bacon, sauteed mushrooms, and/or sauteed onions. Get all of them or none of them, served with french fries, homemade coleslaw, and a pickle Add a house salad or Caesar salad for $5 or $7, respectively.

  $14

• 2. Meatloaf

  Our locally famous homemade all beef meatloaf served over garlic mashed potatoes with its own natural brown gravy and crispy hoisin Brussels sprouts

  $26

• 3. Herb Roasted Chicken

  Juicy half chicken, prepared sous vide style then roasted to crispness and finished with a natural chicken au jus, over herbed rice with a seasonal vegetable

  $26

• 4. Penne a la Vodka

  Light pink cream sauce with prosciutto and shallots Add Chicken, Steak, or Shrimp for $5/ $8/ $8

  $20

• 5. Lobster Ravioli

  Creamy lobster sherry sauce with a garnish of fresh chopped spinach Add Chicken, Steak, or Shrimp for $5/ $8/ $8

  $26

• 6. Fettucine Alfredo

  Creamy parmesan cheese and butter sauce Add Chicken, Steak, or Shrimp for $5/ $8/ $8

  $20

Sides for Two

• 1. Creamed Spinach

  $8

• 2. Cripsy Brussel Sprouts

  Flash fried to the perfect texture and tossed in hoisin sauce, garnished salt, pepper and scallions

  $10

• 3. Crispy Onions

  $6

• 4. Grilled or Baked Asparagus

  $10

• 5. Loaded Baked or Mashed Potatoes

  With bacon and cheddar cheese As a substitute $4

  $6

• 6. Mac n' Cheese

  Creamy white cheddar cheese sauce, spiral pasta, and a finish of shredded Monterey Jack, mozzarella and provolone cheeses

  $10

• 7. Sauteed or Steamed Broccoli Florets

  $8

• 8. Sauteed or Steamed Fresh Spinach

  $8

• 9. Sweet Potato Fries

  As a substitute $2

  $4

• 10. Sweet Potato Mashed

  As a substitute $2

  $4

Cocktails

• Autumn Fizz

  Recipe 21 Gin, agave nectar and lemon juice topped with sparkling apple cider, garnished with a thyme sprig and apple wheel served over ice

  $12

• Endless Summer Cocktail

  Captain Morgan spiced rum, Shipwreck coconut rum, pineapple juice, and a squeeze of fresh lime over ice. Garnished with cherries and an orange

  $12

• Fireside Mule

  Casamigos Mezcal, honey and ginger beer served in a classic copper mug with fresh lime to garnish

  $12

• Harvest Apple Martini

  Crown Royal Regal Apple, splash of apple pucker, cranberry and sour, shaken and served in a martini glass with an apple garnish

  $12

• Leaf Peeping on the Hudson

  Bullet Rye and pure Vermont maple syrup muddled with an orange wheel, lemon slice and a Luxardo cherry poured over a single large ice cube

  $12

• Pumpkin Pie Martini

  Vanilla vodka, Rumchata, pumpkin purée, shaken and served up in a martini glass with a cinnamon dash to garnish

  $12

On Tap

• Brix City Lost Roads

  Saison · 5.0% · Little Ferry, NJ

  A clean traditional Saison that's dry, lightly tart, and pleasant. // Notes of pepper, dried herbs, and orange peel.

  16oz Draft $8

• Ghost Hawk Sun Soak

  Session IPA · 4.5% · Clifton, NJ

  Baby Brother to the Apex Predator.

  16oz Draft $8

• Kane Head High IPA

  IPA · 6.5% · Ocean Township, NJ

  A blend of five different Pacific Northwest hops produces noticeable grapefruit flavors with straw color and crisp finish.

  16oz Draft $8

• Sam Adams Octoberfest

  Oktoberfest · 5.4% · Boston, MA

  Samuel Adams Octoberfest has a rich, deep reddish amber hue which itself is reflective of the season.

  16oz Bottle $8

• Von Trapp Bohemian Pilsner

  Czech Pilsner · 5.4% · Stowe, VT

  Our award winning interpretation of a Bohemian Style Pilsner. Spicy, citrus peel botanicals combine with a dry, peppery finish to create a truly thirstquenching lager. A beer that demands you take more than one sip.

  16oz Draft $8

Bottles

• Bud Light

  Lager · 4.2% · St. Louis, MO

  Bud Light is a premium light lager with a superior drinkability that has made it the best-selling and most popular beer in the United States.

  12oz Bottle $6

• Budweiser

  Pale Lager · 5.0% · St. Louis, MO

  Brewed using a blend of imported and classic American aroma hops, and a blend of barley malts and rice resulting in unparalleled balance and character.

  12oz Bottle $6

• Coors Light

  Pale Lager · 4.2% · Golden, CO

  First, aged (lagered) below freezing to give our beer its crisp taste. Then it’s filtered cold so that it gets that brilliant, bright appearance.

  12oz Bottle $6

• Corona

  Pale Lager · 4.6% · Anáhuac, México

  Made with the finest quality blend of filtered water, malted barley, hops, corn, and yeast.

  12oz Bottle $7

• Heineken 0.0

  Non-Alcoholic · 0.0% · Netherlands

  Heineken 0.0 is brewed and fermented with Heineken’s unique A-yeast made with natural ingredients, gentle alcohol removal and blending to achieve a fruity flavor and slight malty notes

  12oz Bottle $6

• Heineken Lager

  Pilsner · 5.4% · Netherlands

  Crisp & smooth Euro Lager.

  12oz Bottle $7

• Kronenbourg 1664 Blanc

  Witbier · 5.0% · France

  Alsace, France. A fresh and fruity wheat beer dominated by aromas of citrus, lemon and coriander spices

  12oz Bottle $8

• Michelob Ultra

  Pale Lager · 4.2% · St. Louis, MO

  Low-carb light beer with taste smooth enough to carry the Michelob name.

  12oz Bottle $6

• Modelo Especial

  Pilsner · 4.4% · Anáhuac, México

  Well-balanced taste and light hop character with a crisp, clean finish. Characterized by an orange blossom honey aroma with a hint of herb.

  12oz Bottle $7

• Samuel Adams Boston Lager

  Lager · 5.0% · Boston, MA

  The beer that started it all for Samuel Adams. This unmistakable, full-flavored beer sparked a movement to bring better beer to U.S. drinkers. Boston Lager illustrates our core mission to brew flavorful, complex and delicious beers... more

  12oz Bottle $7

• Schlafly Pumpkin Ale

  Spiced Beer · 8.0% · St. Louis, MO

  It has a mild character, with little bitterness and a malty backbone, allowing the flavor of the pumpkin and spices to take the lead.

  12oz Bottle $8

• Stella Artois Pale Lager

  Pale Lager · 5.2% · Leuven, Belgium

  Premium European lager of noble traditions that is still brewed using natural ingredients in the same processes of mixing and fermentation used in the old days.

  12oz Bottle $7

Cans

• Brix City Set Break

  NE/Hazy IPA · 7.0% · Little Ferry, NJ

  A newly conceived NE style IPA loosely based on our Jams series. This one is Double Dry Hopped with Citra+Mosaic+Motueka. // Notes of lime zest, tropical fruit medley, and sweet berry juice.

  16oz Can $8

• Down East Unfiltered Cider

  Cider · 5.0% · East Boston, MA

  12oz Can $7

• Downeast Cider Blackberry

  Cider · 5.7% · East Boston, MA

  Juicy and sweet, tastes and smells just like farm fresh cider you drank as a kid. Intensely flavorful, remarkably drinkable.

  12oz Can $7

• SOMA Reservation IPA

  IPA · 6.8% · Maplewood, NJ

  Sessionable IPA with rye and oats, lightly spicy with fragrance punch from Amarillo, mosaic and centennial hops.

  16oz Can $9

• St. Jame's Gate Guinness

  Dry Stout · 4.2% · Dublin, Ireland

  Rich and creamy. Distinctively black. Velvety in its finish. This iconic beer is defined by harmony.

  14.9oz Can $8

• Untied Brewing Profusely Fruity (P.O.P.)

  Sour Ale · 6.0% · New Providence, NJ

  Heavily fruited sour ale with passionfruit, orange, pineapple, and milk sugar

  16oz Can $8

• White Claw Cherry

  Hard Seltzer · 5.0% · Seattle, WA

  An unmistakable cherry aroma leads to an incredibly refreshing yet dry hard seltzer. Crisp and clean spiked sparkling water with minimal sweetness and no aftertaste - just a hint of a light cherry finish. 5% ABV, low carb & 110 calories.

  16oz Can $8

• White Claw Mango

  Hard Seltzer · 5.0% · Chicago, IL

  White Claw Mango is the perfect blend of seltzer water, the cleanest tasting alcohol base, and a hint of mango.

  16oz Can $8

Rosé Wine

• Beringer White Zinfandel

  White Zin · 10.0% · St Helena, CA

  California- Fresh and delicious with berry-like fruit flavors and aromas of citrus and honeydew.

  Glass $8

  Bottle $28

• Bouchard Aine & Fils Rose De France

  Rosé · 12.0%

  A beautiful clear rosé with purplish tints. Fruity with hints of gooseberry and citrus fruits. Slightly acidic for optimum freshness.

  Glass $9

  Bottle $32

Red Wine

• Angeline Pinot Noir

  Pinot Noir · 13.5% · Santa Rosa, CA

  This Pinot Noir is a wealth of aromas such as fresh cranberries, maraschino cherries, and orange zest. The palate is round and juicy with lively acidity, and a touch of sweet, toasty oak on the finish.

  Glass $8

  Bottle $28

• Campobello Chianti

  Chianti · 14.0%

  Light body with soft tannins.

  Glass $9

  Bottle $32

• Domaine Bousquet Malbec (Argentina)

  Malbec · 13.5% · Mendoza, Argentina

  An aromatic note of floral violet adds to its heady charm. Gloriously ripe with with a lively freshness and vigour. Excellent structure and persistence.

  Glass $9

  Bottle $32

• H3 Merlot

  Merlot · 14.5%

  Columbia Valley, Washington- Opens with aromas of raspberries, black pepper and earthy tones which lead to flavors of chocolate covered cherries and plum preserves on the silky smooth palate. The flavors and aromas cumulate in to an intense, yet elegant, finish.

  Glass $9

  Bottle $32

• La Gemella Barbera D'alba

  Red Wine · 14.0% · Italy

  A taste of crushed dark berries, perfect with steak.

  Glass $10

  Bottle $36

• Salmon Creek Cabernet Sauvignon

  Red Wine · Napa Valley, CA

  Full of sumptuous fruit character and herbal complexity, Salmon Creek Cabernet Sauvignon presents a delightful flavor experience. Add to this, its deep, red color and the silky finish, and you will find this Cabernet to be the perfect complement to fine cuisine.

  Glass $8

  Bottle $28

White Wine

• Chateau St. Michelle Riesling

  Riesling · 12.0% · Columbia Valley, WA

  This wine offers crisp apple aromas and flavors with subtle mineral notes.

  Glass $8

  Bottle $28

• Due Torri Pinot Grigio

  Pinot Grigio · 12.5%

  An exquisite dry white, fragrant on the nose bursting with citrus fruit aromas. It is fresh on the palate with an excellent balance of acidity and minerality.

  Glass $8

  Bottle $28

• Kendall Jackson Chardonnay

  Chardonnay · 13.0% · Santa Rosa, CA

  Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes that explode in your mouth.

  Glass $11

  Bottle $40

• Kim Crawford Sauvignon Blanc

  Sauvignon Blanc · 12.5%

  An exuberant wine brimming with juicy acidity and fruit sweetness, providing a balanced flavor profile.

  Glass $9

  Bottle $32

• Two Vines Chardonnay

  Chardonnay · 13.5%

  This lighter style Chardonnay is fresh and vibrant with fruit-forward apple and pear aromas with hints of citrus and orchard blossoms.

  Glass $8

  Bottle $28

Sparkling Wine

• Lambrusco Sparkling Red

  Sparkling Red · 10.0%

  Organic sweet sparkling red out of Northern Italy, crisp and fruity.

  Glass $12

  Bottle $44

• Louis Perdrier Sparkling Brut

  Champagne

  France- Light and slightly sweet, this is a great sparkler for your next event. Offering nice citrus flavors and a soft, round finish

  Glass $10

  Bottle $36

• Riondo Prosecco Spago Nero

  Prosecco · 10.5% · Italy

  Italy

  Glass $9

• Veuve Clicquot Brut Yellow Label NV

  Champagne · 13.5%

  A perfect balance between power and finesse, its complexity comes from the predominant presence of Pinot Noir and Reserve Wines.

  Bottle $99

• Villa Rosa Moscato D'asti

  Moscato · 5.5% · Italy

  This Moscato d'Asti is mildly fizzy with a fresh, fragrant bouquet composed of aromas of peaches and apricots. On the palate, it is clean and pleasantly sweet with a crisp, refreshing finish.

  Glass $9

  Bottle $32

Special Blends

• Black Legion

  Red Blend

  Malbec and Cabernet Franc with intense flavors of blackcurrant, cherry jam, cinnamon, and chocolate yield a complex, yet balanced wine. Aging in French oak barrels for 12 months adds depth... more

  Bottle $40

• Columbia Crest Grand Estates Red Blend

  Red Wine

  A meritage of Cabernet, Merlot and Syrah.

  Glass $10

  Bottle $36

• Pasqua Amarone

  Red Blend

  Italian with Corvino, Molinara, and Rondinella Valpolicella.

  Bottle $42

• Robert Mondavi Maestro

  Red Blend · Oakville, CA

  California Bordeaux-Style Blend. Perfect Steak Wine.

  Bottle $70

• Ruffino IL Ducale Toscana

  A blend of Sangiovese, Merlot, and Syrah.

  Glass $13

  Bottle $48

• The Prisoner Red Blend

  Red Wine · 15.2%

  California, big jammy Zinfandel based Meritage.

  Bottle $95

Reserve Wines

• Aviary Napa Cabernet

  Cabernet Sauvignon · 14.5%

  Full bodied with a taste of raspberry jam.

  Bottle $52

• Domaine Fouassier Sancerre

  Sauvignon Blanc · France

  Crisp Sauvignon Blanc balancing citrus and minerality

  Bottle $55

• Drumheller Cabernet Sauvignon

  Cabernet Sauvignon · 14.5%

  The bright floral nose leads to flavors of cola and red cherries with a delicate texture leading to an intense yet silky finish.

  Glass $8

  Bottle $28

• Homemade Sangria

  Red Wine · global

  Homemade and delicious, red or white.

  Glass $12

  Bottle $36

• Meiomi Pinot Noir

  Pinot Noir · 13.7% · San Francisco, CA

  A rich garnet color w/ a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, & vanilla, along with toasty oak.

  Bottle $65

• Robert Mondavi Cabernet: Napa Valley

  Cabernet Sauvignon · 14.5% · Oakville, CA

  A classic expression of Napa Valley Cabernet at its best: Remarkably rich and concentrated. Tantalizing entry - almost sweet with blackberry essence, it evolves into a plush, mouth filling compote of black fruit, beautifully integrated with woodsy and mineral notes, mocha, tobacco and clove.

  Bottle $75

• Ruffino Chianti Classico Reserve

  Red Wine · Veneto, Italy

  Perfectly balanced Sangiovese from a historic Tuscan Vineyard.

  Bottle $55

• Stags Leap Artemis Cabernet

  Cabernet Sauvignon

  California, an artful balance of ripeness and structure.

  Bottle $85

• Twomey Merlot

  By Silver Oak (California) huge body with big tannins.

  Bottle $65

Homemade Dessert

• 1. Coconut Sour Cream Cake

  Creamy coconut filling throughout layers of moist yellow cake. A steakhouse celebrity!

  $9

• 2. Steakhouse Brownie

  Fudge brownie served warm, topped with vanilla ice cream, chocolate syrup, caramel and whipped cream

  $9

• 3. Vanilla Creme Brulee

  Vanilla custard with a caramelized raw sugar topping

  $8

• 4. Flan

  Ask your server for the flavor of the week

  $7

• 5. Key Lime Pie

  Made with genuine Key West lime juice and a graham cracker crust

  $9

• 6. Cheesecake

  NY style cheesecake with graham cracker crust

  $9

• 7. Vanilla Ice Cream

  Ask your server for chocolate syrup or caramel topping

  $5

Liquid Dessert

• 1. Traditional Irish Coffee

  Irish whiskey, coffee, whipped cream, crème de menthe

  $8

• 2. Italian Coffee

  Meletti Sambuca, coffee, whipped cream

  $8

• 3. Mexican Coffee

  Kahlua, coffee, whipped cream

  $8

• 4. Jamaican Coffee

  Shipwreck coffee rum, coffee, whipped cream

  $8

• 5. Caribbean Coffee

  Shipwreck spiced rum, coconut cream, coffee, whipped cream

  $10

• 6. The Nutty Irishman

  Frangelico & Irish cream on the rocks

  $12

• 7. Mint Chocolate Kiss

  Irish cream, chocolate liquor, and creme de menthe, shaken and served up

  $12

• 8. Espresso Martini

  Fresh brewed espresso, vanilla vodka, and Kahlua with a splash of Irish cream, chilled and served up

  $12

• 9. Sugar Cookie

  Vanilla vodka, Amaretto, and Irish cream on the rocks with whipped cream

  $12

Bottles

• Schlafly Pumpkin Ale

  Spiced Beer · 8.0% · St. Louis, MO

  It has a mild character, with little bitterness and a malty backbone, allowing the flavor of the pumpkin and spices to take the lead.

  12oz Bottle $8

  Bottle $8

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