Haut Brion

Bordeaux, France

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About the winery

Clarendelle is Clarence Dillon’s entry-level red and is made from purchased fruit. Medium in body and open-knit, the Clarendelle is a delicious wine to drink now and over the next few years, while the fruit retains its juiciness. Hints of sweet tobacco, dried, herbs, tobacco and smoke add the closing shades of nuance

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