Diamarine, a Coteaux Varois en Provence, is a blend of Grenache, Cinsault and Syrah. Bright and clean, with a subtle nose of strawberry, and a lingering finish...
About the brewery
The Cercle des Vignerons de Saint Louis, a small cooperative which belongs to the larger Union des Cooperatives, Les Vignerons d’Estandon. Founded in 1947, the Union is dedicated to improving viticulture and winemaking techniques among its members, and provides them with technical, marketing and distribution services.
Their members work sustainably, preserving the character and quality of the landscape. All corks used are produced from sustainable harvest from local oaks in the Var region.