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A hazy, straw colored beer, using a pilsner 2-row malt blend. This beer was both brewed and dry hopped with 100% mosaic hops.
Completely fermented with house brettanomyces. The finished beer has an aroma bursting with pineapple and notes of bread crust. Pineapple continues throughout the flavor with additional notes of fresh cut grass. A mild tartness in the finish is nicely balanced with a pleasant hop bitterness.