TableRock O'Tay
Gluten Free Beer · 6.25% ABV · ~160 calories
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Beer Description
This sorghum based brew is light, crisp and refreshing. Toasted buckwheat and oats are added to build body and add flavor.
A light beer brewed with a Sorgum base instead of the usual barley. We have added toasted Buck Wheat, yes Gluten Free, and roasted Oats for a beer that is O’TAY!!
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