Allagash Nancy 2016

Beer Info

Allagash Nancy 2016 Beer
  • Sour Ale · 6.3% ABV

    Nancy is a sour red ale fermented with Maine cherries and Brettanomyces in 100% stainless, for just shy of a year.

    The cherries were a blend of Balaton and Montmorrency and added at a rate of 2lbs per gallon. Copper in color, Nancy has an aroma of cherries, bread crust and a touch of cinnamon. The flavor is a medley of tart cherry, citrus and pie spice. The finish is dry with a lingering tartness.

The menu your customers want.

Sell more beer: print menus designed to help your customers choose beers.

Learn More