Follow this beer to get emailed when local businesses get it.
Handpicked lavender grown at Eatwell Farms in Dixon, California was then added to each oak barrel as it aged, creating this funky, floral delight.
This golden sour ale captures the flavors of summer bloom in California. We began by brewing our base farmhouse ale with an added 1,000 pounds of aromatic wildflower honey. Finished with a touch of coriander, ginger, and grains of paradise, a hint of minerality provides a complex backdrop of citrus, bosc pear, and aromatic botanicals.