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Chocolate Sombrero with extra ancho chile and chipotle peppers aged tin Wild Turkey and Heaven Hill bourbon barrels.
Our third anniversary beer up sizes Chocolate Sombrero, using extra ancho chile and adding chipotle pepper. We aged the brew 100% in Wild Turkey and Heaven Hill bourbon barrels. May it leap onto your palate majestically, like a luchador who flies into the ring from atop the highest rope.