OEC Triskel
Pale Lager · 4.6% ABV · ~100 calories
OEC Brewing (Ordinem Ecentrici Coctores) · Oxford, CT
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Beer Description
Pale lager brewed using a traditional German Double Decoction mash. Brewed using Czech Pilsner Malt and hopped with German Tettnang, Triskel’s fermentation starts in open tanks for one week then finishes three weeks later in oak. After lagering it is dry hopped using French Triskel hops.
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