Moksa Pasty Mode
Pastry Stout · 12.0% ABV
Moksa Brewing Company · Rocklin, CA
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Beer Description
A full blown Pastry Stout treated w/ over 1 lb per bbl of raw coconut, .5 lbs per bbl of vanilla beans & finished on hazelnut coffee. This beer is insanely aromatic & should be enjoyed w/ good company
Pastry Mode is a full blown Pastry Stout. It started out with a heavy caramel malt forward grain bill and was boiled for 6 hours. After fermentation was complete the beer went through our centrifuge and was then treated with over 1 lb per bbl of raw coconut, .5 lbs per bbl of vanilla beans and finished on hazelnut coffee. This beer is insanely aromatic and should be enjoyed with good company
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