OEC Citrango Frigus
Eisbock · 6.5% ABV · ~340 calories
OEC Brewing (Ordinem Ecentrici Coctores) · Oxford, CT
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Beer Description
Citrango is our hoppy tropical lager brewed using a traditional double decoction mash and hopped with Americana Citra hops. After the boil, it rests in our copper coolship for 1 hour and is then transferred over our baudelot cooler. Citrango undergoes a cool fermentation using a German lager yeast. It is cellared for several months and finally dry hopped prior to release.
Citrango Frigus is a special eisbock version where we let the beer freeze. Then take out the extra water, so a more concentrated version remains.
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