Its subtle smokiness without using smoke malt makes “Helles Schlenkerla Lager” a unique representative of the classic lager beer style “Bavarian Helles”.
Schlenkerla Rauchbier Wheat is an ale with light smoky aroma. As Bavarian wheat beers, it is being brewed with a mixture of both barley malt and wheat malt...
While for the classic "Aecht Schlenkerla Rauchbier" traditionally beech has been - and still is - used, the malt for "Schlenkerla Oak Smoke" is kilned with Oak.
While for the classic "Aecht Schlenkerla Rauchbier" traditionally beech has been - and still is - used, the malt for "Schlenkerla Oak Smoke" is kilned with Oak wood...
The Helles Marzen Krausen Blend starts out as a normal Helles Schlenkerla Lager. Just before filling it is blended using the "Aufkrausen" method with the classic Marzen Rauchbier...
Schlenkerla Smokebeer Wheat is an ale with light smoky aroma. As Bavarian wheat beers, it is being brewed with a mixture of both barley malt and wheat malt...
Schlenkerla: the historic smoked beer brewery. For our Aecht Schlenkerla Weichsel red lager we def the malt over fire made of high quality cherry wood instead of beech...
In the middle of the old city center, at the foot of the high cathedral lies the historic Schlenkerla Brewery. The first written mention in 1405 and now 6th in the Out generation of the family strand, it is the source of Bamberg specialty