Aged for 9 months in a Heaven Hill bourbon barrel. This robust porter was brewed with eight different malt varieties, leaving deep notes of chocolate and oatmeal along with a heavy bourbon finish.
A Belgian style dark strong ale that was aged for 10 months in a bourbon barrel.
The strong ale has hints of dark fruit and slight Belgian flavor
rounded off by an intriguing bourbon finish.
Our Zeelander Rye Pale Ale aged in brandy barrels leaving a bright crisp white wine flavor
from the New Zeeland Nelson Sauvin hops and leaving you with a rounded brandy finish.
A very limited beer that uses Grumpy Monkeys coffee from our local coffee shop Best Sellers.
It offers a robust coffee flavor which helps to bring out the chocolate malt.
A malty scotch ale with habanero peppers from Derek’s garden, the peppers were then
smoked and dried by Good Bites then thrown directly into the keg leaving slight heat and smokiness.