Any ale yeast will work with this style. We use an English Ale yeast that attenuates and flocculates well. The flavor is slightly fruity. Try an American Ale yeast for a more biscuity background...
A great year round selection. Brewed with an equal amount of German two-row barley and German Wheat, with a touch of toasted barley for extra flavor. This beer uses Kölsch yeast for a clean finish...
Any ale yeast will work with this style. We use and English Ale yeast that attenuates and flocculates well. The flavor is a little fruit. Try an American Ale yeast for a more biscuity background.