Local Sour Beers in Milwaukee, WI
Find local sour beer bottles, cans, growlers, and crowlers at bars, restaurants, taprooms, beer stores, liquor stores, package stores, and bottle shops near me in Milwaukee, WI.
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Goose Island Madame Rose
Sour Ale · 6.5% · Chicago, IL
Layers of malty complexity, sour cherry, spice and wood notes.
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Goose Island Gillian
Sour Ale · 9.5% · Chicago, IL
Scully brings white pepper, strawberry, and honey to a harmonious blend of “mouth amusement”.
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Goose Island Juliet
Sour Ale · 6.7% · Chicago, IL
Fermented with wild yeasts and aged in cabernet barrels with blackberries, Juliet is a tart, fruity, complex ale.
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Goose Island Halia
Sour Ale · 7.5% · Chicago, IL
Bright, effervescent fruit notes in a soft, hazy body that finishes slightly tart and sweet with the pleasant character of ripe, juicy peaches.
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Off Color Troublesome
Gose · 4.3% · Chicago, IL
Coriander and salt are added at the tail end of fermentation to create a mild, lemony tartness and a fuller sensation of mouth feel.
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Off Color Yuzu Fierce
Berliner Weisse · 3.8% · Chicago, IL
Berliner-style Weisse with Yuzu and Calamansi added. Super citrus, an orange, lemon, and grapefruit explosion.
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New Holland Incorrigible Reserve
Berliner Weisse · 4.5% · Holland, MI
Local blueberries fuel a second flavorful fermentation of this beer, while it resides for several months in our Hour of Funk sour cellar.
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Goose Island Madame Rose 2012
Sour Ale · 7.1% · Chicago, IL
Madame Rose is a crimson colored Belgian style brown ale fermented with wild yeast and aged on cherries in wine barrels.
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Goose Island Lolita 2015
Sour Ale · 8.7% · Chicago, IL
Lolita is a rose-colored Belgian Style Wild Ale fermented with the wild yeast Brettanomyces and aged in wine barrels on 30,000 pounds of fresh raspberries.
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Goose Island Juliet 2015
Sour Ale · 7.1% · Chicago, IL
Fermented with wild yeasts and aged in cabernet barrels with blackberries, Juliet is a tart, fruity, complex ale.
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Off Color Hellbroth
Sour Ale · 6.3% · Chicago, IL
Pinkish tinged and funk forward, juxtaposing the softness of the honeys with a complex acid profile with the lactic hues of our house lactobacillus.
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Goose Island Gillian 2015
Sour Ale · 9.5% · Chicago, IL
The ingredients are added at different stages to a Saison, and fermented with a normal Belgian yeast as well as a Champagne yeast.
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Goose Island Lolita 2010
Sour Ale · 9.0% · Chicago, IL
Lolita is a pink rose colored Belgian style pale ale fermented with wild yeast and aged on raspberries in wine barrels.
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Steny's Tavern and Grill
800 South 2nd Street, Milwaukee, WI 53204
On Tap: 27 | Bottles: 47 | Cans: 18
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Thief Wine Shop and Bar @ Milwaukee Public Market
400 North Water Street, Milwaukee, WI 53202
Bottles: 30 | Cans: 29
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Milwaukee Ale House
233 North Water Street, Milwaukee, WI 53202
On Tap: 13 | Growlers: 10 | Bottles: 19 | Cans: 18
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The Riverwest Filling Station
701 East Keefe Avenue, Milwaukee, WI 53212
On Tap: 30 | Growlers: 17 | Bottles: 20 | Cans: 9
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The Stone
2422 South Howell Avenue, Milwaukee, WI 53207
On Tap: 21 | Growlers: 6 | Bottles: 107 | Cans: 17
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This list shows the most popular Lambic - Faros, Lambic - Gueuzes, Lambic - Unblendeds, Berliner Weisses, Grätzers, Goses, Flanders Red Ales, Grodziskies, Oud Bruins, Sour Ales, Lambic - Fruits, American Wild Ales, Bière de Champagnes, Sour Ciders, and Sour IPAs.