BREWED WITH 2-ROW BARLEY, CARAFOAM, CARAHELL, PREMIUM OATS, AND ACIDULATED MALT; THEN HEAVILY HOPPED WITH THE WARRIOR, CENTENNIAL, EKUANOT, IDAHO 7, MOSAIC & ENIGMA HOPS—ADDED IN THE WHIRLPOOL AND ...
BREWED WITH 2 ROW BARLEY, VIENNA AND A PINCH OF WHITE WHEAT FOR MALTY NOTES OF LIGHT TOAST, BISCUIT & WHEAT BREAD; LIGHTLY HOPPED WITH CZECH SAAZ AND SIMCOE HOPS FOR HINTS OF EARTH AND SPICE TO HEL...
Brewed with 2-row barley malt and flaked corn; fermented with an American Cream ale yeast strain and hopped with Cascade hops for hints of pine, resin, and citrus...
BREWED WITH 2-ROW BARLEY, CARAFOAM, CARAHELL, PREMIUM OATS, AND ACIDULATED MALT; THEN HEAVILY HOPPED WITH THE WARRIOR, CENTENNIAL, EKUANOT, IDAHO 7, MOSAIC & VIC SECRET HOPS—ADDED IN THE WHIRLPOOL ...
Barrel aged version of their oatmeal stout brewed with 2-row barley, malted oats, flaked oats, black-patent, chocolate, and roasted barley malts for a rich, dark bread base...
Made with 2 row barley, wheat, malted oats & flaked oats; fermented with the Coastal Haze yeast strain for a fruity character; hopped with Rakau and Wakatu in the whirlpool & dry hop; this beer is ...
Brewed with variously kilned varieties of 2-row barley and crystal malts, and lightly kissed with Cascade and Centennial hops; this American Red Ale tastes like fresh baked bread with hints of cara...
A twist on the classic India Pale Ale,
we fermented this brew with traditional Kölsch yeast, at a cooler ale temperature, and moderately hopped it with Huell Melon, Amarillo, and EXP#09326 hop...
BREWED WITH THE TRADITIONAL 50% MALTED WHITE WHEAT AND DOSED WITH CORIANDER, LACTIC ACID, SEA SALT, AND LIMES. GERMAN TRADITION HOPS WERE ADDED FOR HINTS OF GRASS, HERBS, AND SPICE...
BREWED WITH 2-ROW BARLEY, CARAFOAM, CARAHELL, FLAKED & MALTED OATS; THIS BREW WAS LIGHTLY HOPPED WITH APOLLO FOR BITTERING, MODERATELY WITH AMARILLO AND CITRA IN THE WHIRLPOOL & DRY HOP FOR AROMAS ...
BREWED WITH 2 ROW BARLEY, VIENNA AND A PINCH OF WHITE WHEAT FOR MALTY NOTES OF LIGHT TOAST, BISCUIT & WHEAT BREAD; LIGHTLY HOPPED WITH CZECH SAAZ AND SIMCOE HOPS FOR HINTS OF EARTH & SPICE; THEN AG...
BREWED WITH 8 DIFFERENT GRAINS AND THREE DIFFERENT HOPS…THEN WE ADDED A HEFTY AMOUNT OF LACTOSE! BALANCED & COMPLEX WITH NOTES OF ROASTED COFFEE, MOCHA, CHOCOLATE, TOFFEE, WITH A SLIGHTLY CREAMY AND SWEET FINISH FROM THE UNFERMENTABLE MILK SUGAR.
Brewed with wheat, Victory, & Vienna malts; lightly hopped with Centennial & Nugget; this malt forward ale is light, crisp & refreshing with notes of biscuit and light toast from the malts and a hint of grapefruit spice from the hops.
"The Thiolized® process enhances a yeast’s ability to biotransform compounds found in malt and hops to unleash thiols — flavor- and aroma-active compounds reminiscent of grapefruit, passion fruit, ...
HELLES MEANS “BRIGHT” IN GERMAN, SO WE BREWED THIS BEER WITH 95% PILSEN MALT FOR A LIGHT, CRACKER-LIKE FLAVOR; THEN LIGHTLY BITTERED AND FLAVORED IT WITH THE “NOBLE” VARIETY OF HALLERTAU TRADITION ...
Brewed with 9 Different grains including black malt, special B, Crystal malts and flaked oats and three different hops for extra depth. This beer is made to fulfill your dark addiction...
THIS LIGHT, CRISP AND REFRESHING LAGER WAS BREWED WITH 4 DIFFERENT MALTS, HALLERTAU TRADITION, AND HUELL MELON HOPS, AND FERMENTED WITH A GERMAN LAGER YEAST STRAIN THAT GIVES IT A SLIGHTLY CORN-LIK...
West Coast style IPA brewed by Gearhouse in collaboration with Rough Edges. Hopped with Apollo, Citra, Chinook, and Simcoe for notes of pine, resin, and candied citrus