Weyerbacher Brewing Co.

Easton, PA

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  • Weyerbacher Imperial Pumpkin Ale

    Spiced Beer · 8.0% ABV

    Heartier, spicier, and more "caramelly" and "pumpkiny" than its faint brethren!

  • Weyerbacher Insanity

    Barleywine · 11.1% ABV

    This incredible combination creates a melange of flavors such as malt, dates, oak, vanilla, and bourbon just to name a few.

  • Weyerbacher Blithering Idiot

    Barleywine · 11.1% ABV

    Brewed in the British tradition of balanced, hearty ales. It’s a deep-copper ale with notes of date and fig. The finish is warm and fruity and begs for the next sip...

  • Weyerbacher Sunday Mole

    Imperial Stout · 11.9% ABV

    Imperial stout brewed with cocoa, cinnamon and peppers that hits 11.9%-AbV.

  • Weyerbacher Quad

    Quadrupel · 11.8% ABV

    Massively big and delicious, QUAD is an elegant and dark ale. Rich with complexity and flavor, try savoring it after a long day or during a fine dinner...

  • Weyerbacher Heresy

    Imperial Stout · 8.0% ABV

    Notes of Oak, whiskey, and vanilla meld beautifully with the roastiness of our Imperial Stout.

  • Weyerbacher Finally Legal BBA Stout

    Imperial Stout · 13.5% ABV

    A big stout brewed with Munich malts, smoked malts, cocoa nibs, cocoa powder and vanilla.

  • Weyerbacher Double Simcoe IPA

    Double IPA · 9.0% ABV

    Fast on the heels of our fantasticly reformulated Hops Infusion, our brewers have picked up the guantlet and brewed a Double IPA using exclusively Simcoe(R) Hops! This west coast Hops was created i...

  • Weyerbacher Sunday Morning 2014

    Imperial Stout · 11.3% ABV

    Sunday Morning Stout, a barrel aged stout from brewmaster Chris Wilson and his team at Weyerbacher. Aptly named too, as SMS is a stout aged in bourbon barrels with coffee.

  • Weyerbacher Sunday Morning 2016

    Imperial Stout · 11.3% ABV

    Aromas of roasted coffee and bourbon awaken your senses while their flavors blend with hints of chocolate, roasted malt, vanilla and caramel.

  • Weyerbacher Blasphemy

    Quadrupel · 11.8% ABV

    Blasphemy is our award winning QUAD aged in bourbon barrels...

  • Weyerbacher Riserva

    Sour Ale · 11.4% ABV

    Over a year in the making, this American Wild Ale is fermented with Brettanomyces yeast and aged with red-raspberry puree in Oak barrels for over 1 year, then bottle conditioned in champagne bottles.

  • Weyerbacher Dallas Sucks

    American Pale Ale · 4.5% ABV

    Flavor forward, this brew was made for tailgating in parking lots, celebrating first downs and big hits, high-fiving friends & basking in the thrill of victory.

  • Weyerbacher Sunday Morning 2015

    Imperial Stout · 11.3% ABV

    Aromas of roasted coffee and bourbon awaken your senses while their flavors blend with hints of chocolate, roasted malt, vanilla and caramel.

  • Weyerbacher Sunday Morning 2017

    Imperial Stout · 11.3% ABV

    Aromas of roasted coffee and bourbon awaken your senses while their flavors blend with hints of chocolate, roasted malt, vanilla and caramel.

  • Weyerbacher Cinnsanity

    Barleywine · 13.3% ABV

    We’ve taken Insanity and aged it in whiskey barrels with cinnamon.

  • Weyerbacher Old Heathen

    Imperial Stout · 8.0% ABV

    Rich, velvety and deliciously complex, Weyerbacher Imperial Stout is a truly distinctive winter warmer.

  • Weyerbacher Blithering Idiott

    Barleywine · 11.1% ABV

    At Weyerbacher, we prefer to brew things true to European style guidelines, so our barley wine is definitely on the malty side, without being overly sweet...

  • Weyerbacher Sexy Motherpucker

    Sour Ale · 7.5% ABV

    Amber hued, tangy and dry on the palate, this tart beer nicely balances sour and malt with a late addition of Citra hops to give it a nice citrus kick in both f

  • Weyerbacher Tarte Nouveau

    Sour Ale · 3.9% ABV

    Brewed in the Berliner-Weiss tradition, this very limited kettle-soured tart ale is the epitome of refreshing.

  • Weyerbacher 20th Anniversary

    Belgian Strong Ale · 11.0% ABV

    A dark, Belgian Strong ale with notes of caramel, raisins, and berries. Subtle hints of coriander and star anise.

  • Weyerbacher Chocolate Pretzel Sunday Morning

    Stout · 12.7% ABV

    This barrel aged coffee beast is jacked up on gratuitous amounts of cocoa nibs, cocoa powder, lactose and unrefined sea salt...

  • Weyerbacher Winter Ale

    Winter Warmer · 5.6% ABV

    The taste predominates with a warm, roasty flavor, balanced out with a slightly dry finish. It's smooth but not cloying, with a warming belt of alcohol.

  • Weyerbacher Imperial Pumpkin Ale Bourbon Barrel

    Spiced Beer · 8.0% ABV

    Like a pyramid for a pharaoh, we set out to make a bold monument for The King of the Pumpkins! This 8.0% ABV pumpkin ale is the mother of all pumpkin ales...

  • Weyerbacher Insanity 2014

    Barleywine · 11.1% ABV

    Insanity is made by aging our perfectly balanced Blithering Idiot Barleywine in oak bourbon casks.

  • Weyerbacher Insanity aged in Oak Barrels

    Barleywine · 11.1% ABV

    Insanity is made by aging our perfectly balanced Blithering Idiot Barleywine in oak bourbon casks.

  • Weyerbacher Tango

    Belgian Strong Ale · 9.6% ABV

    This dark chestnut brew has a nice caramel malt character, a tart cherry fruitiness that carries throughout, and a nice warming finish.

  • Weyerbacher 22nd Anniversary

    Scotch Ale · 11.1% ABV

    This big brew is rich & malt-forward with a complex backbone of specialty malts, spices and orange peel.

  • Weyerbacher Autumnfest

    Oktoberfest · 5.4% ABV

    AutumnFest is Weyerbacher's own unique twist on the German Oktoberfest style. Copper-amber in color, AutumnFest is made with Vienna and Munich malts for that authentic, Bavarian easy drinking taste...

  • Weyerbacher Insanity Bourbon Aged

    Barleywine · 11.1% ABV

    Insanity, first released November 2004, is Weyerbacher's latest creation in the world of cutting edge beers...

  • Weyerbacher Sunday Morning Mole

    Imperial Stout · 11.3% ABV

    This brew captures everything you’d expect from a traditional molé – coffee, chocolate, heat and smokiness.

  • The Colony + Weyerbacher Sunday Morning Stout (2018)

    Stout · 12.7% ABV

    The aromas of roasted coffee and bourbon awaken your senses while their flavors blend with hints of chocolate, roasted malt, vanilla, and caramel.

  • Weyerbacher Last Chance

    IPA · 5.9% ABV

    This is a west coast-style full-flavored hop assault delightfully lacking in balance.

  • Weyerbacher Nineteen

    Wheat Ale · 10.0% ABV

    This mango wheat ale was created using two separate brews… a high-ABV mango-infused wheat beer and a tart blending beer.

  • Weyerbacher Double IPA #1

    Double IPA · 9.0% ABV

    This 9% ABV brew is full of Cascade, Simcoe and Mosaic hops. Complex and refreshing, this brew has a piney and herbal aroma.

  • Weyerbacher Finally Legal

    Stout · 13.5% ABV

    Finally Legal is a big stout brewed with Munich malts, smoked malts, cocoa nibs, cocoa powder and vanilla.

  • Weyerbacher Mellow Monks

    Belgian Ale · 4.5% ABV

    Belgian-style ale is a refreshing golden ale with notes of apple, pear and banana. Reminiscent of Merry Monks with a more sessionable ABV.

  • Weyerbacher White Sun WIT

    Witbier · 4.6% ABV

    White Sun Wit is a crisp and hazy Belgian-Style Wit. White Sun Wit is Weyerbacher’s thirst-quenching spring and early summer ale.

  • Weyerbacher Double IPA #2

    Double IPA · 9.0% ABV

    With a little more bite than the first in the series, this citrusy brew has mandarin, lime zest and tropical notes.

  • Weyerbacher D’Tango Unchained

    Belgian Strong Ale · 9.6% ABV

    Belgian dark ale Tango w/ Brett aged in bourbon barrels.

  • Weyerbacher 19th Anniversary Mango

    Fruit Beer · 10.0% ABV

    The final blended beer features both tropical sweetness, as well as the tart citrusy character of a spontaneously fermented beer.

  • Weyerbacher 21st Anniversary

    Stout · 11.9% ABV

    Cocoa nibs and cocoa powder give this big beer its rich chocolate flavor. Vanilla beans and Munich malts add a cake layer of flavor.

  • Weyerbacher Berry Monks

    Tripel · 9.3% ABV

    Berry Monks is a variation on our classic Belgian Tripel, Merry Monks, brewed with cranberries, orange peel and ginger.

  • Weyerbacher Pumpkin Stout

    Spiced Beer · 8.0% ABV

    Like a pyramid for a pharaoh, we set out to make a bold monument for The King of the Pumpkins!

  • Weyerbacher Riserva 2014

    Sour Ale · 11.4% ABV

    This American Wild Ale is fermented with Brettanomyces yeast and aged with red-raspberry puree in Oak barrels for over 1 year.

  • Weyerbacher Viridis Lupulus

    Double IPA · 7.5% ABV

    The bottle-conditioning will propel the aromas out of your glass and create a tight, fluffy head. This beer is a pure hop experience!

  • Weyerbacher 18 Weizenbock

    Weizen Bock · 11.1% ABV

    Eighteen’s nose is reminiscent of a big dark Belgian-style ale with a touch of smokiness. The color is a hazy deep brown.

  • Weyerbacher Blasphemy 2016

    Quadrupel · 11.8% ABV

    Vanilla oaky notes which complement rather than supercede the complex qualities that already make QUAD such an incredible beer.

  • Weyerbacher Bourbon Barrel Tiny

    Imperial Stout · 11.9% ABV

    Tiny is a Belgian Style Imperial Stout, Loaded With Chocolate Notes. Exclusively Aged For Gallo's Tap Room With Our Knob Creek Single Barrels...

  • Weyerbacher Insanity aged in Oak Barrels 2015

    Barleywine · 11.1% ABV

    The barrel aging imparts an additional level of complexity to an already intense malt profile by adding a combination of vanilla, oak and whiskey notes.
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About the brewery

Weyerbacher Brewing Company was founded in 1995 by Dan and Sue Weirback. The company name is the original spelling used by the first immigrants from Germany about 200 years ago. The spelling has morphed slightly over time, but we thought the original sounded best for the brewery.

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